Ingredient

Potato Starch & Powdered Cellulose

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Source

Not animal-derived

Allergen

No

Role in food

Manufacturers use potato starch as a thickener in sauces, gravies, and soups, and as …

What it is

Potato starch is a white, powdery starch extracted from potatoes. It is made by crushing potatoes, washing away the starch, and then drying it. Powdered cellulose is a finely ground form of cellulose, a natural fiber found in plant cell walls, often derived from wood pulp or cotton.

Why it's used

Manufacturers use potato starch as a thickener in sauces, gravies, and soups, and as a binder in processed meats and baked goods. Powdered cellulose is used as an anti-caking agent, preventing powders from clumping, and as a filler or texturizer in low-fat foods and baked goods.

Health notes

Both potato starch and powdered cellulose are generally recognized as safe (GRAS) by the FDA for use in food. They are primarily sources of dietary fiber and carbohydrates. JECFA and EFSA have evaluated cellulose and its derivatives. At typical intake levels, they are not associated with adverse health effects.

Allergen info

Neither potato starch, powdered cellulose, nor their common sources (potatoes, plants) are among the FDA's 9 major allergens. They do not contain gluten.

Products containing Potato Starch & Powdered Cellulose

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Chow Time Foods, Inc. Stromboli, Philly Style Beef & Cheese Wrapped In Dough Prepared Wraps and Burittos High in sodium — 38% DV per serving High in saturated fat — 35% DV per serving 250kcal 11.7Protein 7.1Fat 35.7Carbs Chow Time Foods, Inc. Stromboli, Pepperoni & Cheese Other Deli High in sodium — 36% DV per serving High in saturated fat — 40% DV per serving 316kcal 14.0Protein 14.0Fat 30.7Carbs John F Martin & Sons Inc Chili Flavored Cheese Franks, Chili Sausages, Hotdogs & Brats High in sodium — 23% DV per serving High in saturated fat — 25% DV per serving 286kcal 10.7Protein 23.2Fat 3.6Carbs John F Martin & Sons Inc Ring Bologna With Cheese Pepperoni, Salami & Cold Cuts High in sodium — 21% DV per serving High in saturated fat — 23% DV per serving 250kcal 17.9Protein 17.9Fat 3.6Carbs Dietz & Watson Inc. Hot & Cheesy Jalapeno Cheddar Beef Franks, Jalapeno Cheddar Sausages, Hotdogs & Brats High in sodium — 27% DV per serving High in saturated fat — 35% DV per serving 238kcal 13.1Protein 19.1Fat 2.4Carbs Byerly Foods International Lunds & Byerlys, Cheese Quiche Flaky Pie Crust Other Deli High in saturated fat — 50% DV per serving High in cholesterol — 48% DV per serving 270kcal 10.7Protein 18.9Fat 14.8Carbs Byerly Foods International Lunds & Byerlys, Spinach Quiche Other Deli High in saturated fat — 35% DV per serving High in cholesterol — 40% DV per serving 238kcal 8.2Protein 15.6Fat 15.6Carbs Hannaford Bros. Co. Hannaford, Bacon, Jalepeno & Cheddar Quiche Other Deli High in sodium — 36% DV per serving High in saturated fat — 30% DV per serving High in cholesterol — 40% DV per serving 220kcal 8.5Protein 13.5Fat 14.9Carbs Jsp Enterprises, Ltd. Pappardelle's, Chili Rellono Ravioli Pasta by Shape & Type High in saturated fat — 25% DV per serving High in cholesterol — 35% DV per serving 239kcal 10.6Protein 8.8Fat 28.3Carbs Taylor Fresh Foods, Inc. Parmesan Chicken Other Deli High in sodium — 66% DV per serving High in saturated fat — 30% DV per serving High in cholesterol — 44% DV per serving 127kcal 10.0Protein 4.3Fat 15.8Carbs Queen City Sausage & Prov. Smoked Sausage With Real Cheddar Cheese Sausages, Hotdogs & Brats High in sodium — 35% DV per serving High in saturated fat — 45% DV per serving 319kcal 12.1Protein 27.5Fat 6.6Carbs Finlay Extracts & Ingredients USA, Inc. Roundy's Fresh Broccoli Cheddar Soup Other Soups High in sodium — 30% DV per serving High in saturated fat — 50% DV per serving 110kcal 3.1Protein 8.8Fat 5.7Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.