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Pepperoni On A Wood-Fired Style Crust Pizza, Pepperoni — Nutrition Facts & Ingredients

UPC 840134307947 Manufacturer: Relish Labs LLC Other Deli Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 360per serving
Protein: 12.3 gper 100 g
Carbs: 21.0 gper 100 g
Fat: 13.8 gper 100 g

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Per serving (0.2 pizza, 138 g): 360 calories. Per 100 g: 261 calories, 12.3 g protein, 13.8 g fat.

Label highlights: High in sodium — 42% DV per serving High in saturated fat — 45% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 42% DV (high at 20% DV or more)
Saturated fat: 45% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.2 pizza (138g)

Amount per servingCalories

360

% Daily Value*

Total Fat 19.0g 24%

Saturated Fat 9.0g 45%

Trans Fat 0g

Cholesterol 45.5mg 15%

Sodium 970mg 42%

Total Carbohydrate 29.0g 11%

Dietary Fiber 1.0g 3%

Total Sugars 4.0g

Includes 1.9g Added Sugars 4%

Protein 17.0g

Vitamin D 0.4mcg 2%

Calcium 290mg 22%

Iron 1.9mg 11%

Potassium 160mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

261 calories in 100 g

Protein12.3 g

Carbohydrates21.0 g

Sugars2.9 g

Added sugars1.4 g

Dietary fiber0.7 g

Net carbs (carbohydrates minus fiber)20.3g

Fat13.8 g

Saturated fat6.5 g

Trans fat0 g

Cholesterol33 mg

Sodium703 mg

Calcium210 mg

Potassium116 mg

Iron1.4 mg

Vitamin D0.3 mcg

Where to buy Pepperoni On A Wood-Fired Style Crust Pizza, Pepperoni

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Acacia Gum, Anti-caking Agent, Anti-caking Agents, Basil, Beef, BHA, BHT, Cheese Cultures, Citric Acid, Cultured Pasteurized Milk, Dehydrated Garlic, Dehydrated Onion, Dextrose, Enriched Wheat Flour, Enzymes, Fermented Wheat Flour, Folic Acid, Fontina Cheese, Garlic Powder, Grated Asiago Cheese Asiago Cheese Pasteurized Milk, Lactic Acid Starter Culture, Low-moisture Mozzarella Cheese, Niacin, Oleoresin Of Paprika, Or Powdered Cellulose, Parmesan Cheese, Pasteurized Milk, Pasteurized Part-skim Milk, Pepperoni, Pork, Potato Starch, Potato Starch & Powdered Cellulose, Powdered Cellulose, Preservative, Reduced Iron, Riboflavin, Salt, Sauce Tomato Puree Water, Shredded Parmesan Cheese, Smoke Flavor, Smoke-flavored Provolone Cheese, Sodium Nitrite, Soybean Oil, Spice Extractives, Spices, Sugar, Thiamine Mononitrate, Tomato Pastej, Water, Wheat Flour, Wood-fired Style Crust, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Pepperoni On A Wood-Fired Style Crust Pizza, Pepperoni?

Per 100 g of Pepperoni On A Wood-Fired Style Crust Pizza, Pepperoni there are 261 calories.

How much protein is in Pepperoni On A Wood-Fired Style Crust Pizza, Pepperoni?

Per 100 g of Pepperoni On A Wood-Fired Style Crust Pizza, Pepperoni there are 12.32 g protein.

How many carbohydrates are in Pepperoni On A Wood-Fired Style Crust Pizza, Pepperoni?

Per 100 g of Pepperoni On A Wood-Fired Style Crust Pizza, Pepperoni there are 21.01 g carbohydrates. Of which 2.9 g sugars.

How much sugar is in Pepperoni On A Wood-Fired Style Crust Pizza, Pepperoni?

Per 100 g of Pepperoni On A Wood-Fired Style Crust Pizza, Pepperoni there are 2.9 g sugars.

How much sodium (salt) is in Pepperoni On A Wood-Fired Style Crust Pizza, Pepperoni?

Per 100 g of Pepperoni On A Wood-Fired Style Crust Pizza, Pepperoni there are 703.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pepperoni On A Wood-Fired Style Crust Pizza, Pepperoni?

Per 100 g of Pepperoni On A Wood-Fired Style Crust Pizza, Pepperoni there are 0.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pepperoni On A Wood-Fired Style Crust Pizza, Pepperoni?

The main ingredients in Pepperoni On A Wood-Fired Style Crust Pizza, Pepperoni are: Acacia Gum, Anti-caking Agent, Anti-caking Agents, Basil, Beef.

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Level of processing

Ultra-Processed

53 ingredients · 9 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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