PAPPARDELLE'S

Pappardelle's, Chili Rellono Ravioli — Nutrition Facts & Ingredients

UPC 719433100101 Manufacturer: Jsp Enterprises, Ltd. Pasta by Shape & Type Updated Sep 27, 2026

Calories
270per serving
Protein
10.6 gper 100 g
Carbs
28.3 gper 100 g
Fat
8.8 gper 100 g

Where to buy

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Per serving (4 ONZ, 113 g): 270 calories. Per 100 g: 239 calories, 10.6 g protein, 8.8 g fat.

Label highlights: High in saturated fat — 25% DV per serving High in cholesterol — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
  • Cholesterol: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 ONZ (113g)

Amount per servingCalories
270
% Daily Value*
Total Fat 10g 13%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 105mg 35%
Sodium 320mg 14%
Total Carbohydrate 32.0g 12%
Dietary Fiber 3.1g 11%
Total Sugars 2g
Protein 12.0g
Calcium 150mg 12%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

239 calories in 100 g
Protein10.6 g
Carbohydrates28.3 g
Sugars1.8 g
Dietary fiber2.7 g
Net carbs (carbohydrates minus fiber)25.6g
Fat8.8 g
Saturated fat4.4 g
Trans fat0 g
Cholesterol93 mg
Sodium283 mg
Calcium133 mg
Iron2.4 mg
Vitamin A199 mcg
Vitamin C47.8 mg

Where to buy Pappardelle's, Chili Rellono Ravioli

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Annatto Color, Autolyzed Yeast Extract, Blue Corn, Carob Bean Xanthan Guar Gums, Cellulose, Cheddar Cheese, Cheese Culture, Cheese Cultures, Corn Starch, Cream Cheese, Cultured Pasteurized Milk, Dextrose, Dough: Durum Semolina Flour, Eggs, Enzymes, Filling Poblano Peppers, Folic Acid, Garlic, Hydrolyzed Corn Protein, Hydrolyzed Soy, Iron, Jalapeno Peppers, Lactic Acid, Maltodextrin, Milled Wheat, Monterrey Jack Cheese, Natural Coloring, Niacin, Olive Oil, Onion, Pasteurized Milk, Pasteurized Milk And Cream, Pepper Jack Cheese, Pork Base, Potato Starch & Powdered Cellulose, Powdered Cellulose, Red Chili Pepper, Riboflavin, Roasted Pork, Salt, Seasonings, Soy, Soybean Fiber, Spices, Thiamine Mononitrate, Vegetable Oil, Vegetable/xanthan Gum, Water, Wheat Gluten, Wheat Gluten Protein, Wheat Protein, With Hydrolyzed Corn, Yeast Extract, Yellow Corn

Frequently asked questions

How many calories are in Pappardelle's, Chili Rellono Ravioli?

Per 100 g of Pappardelle's, Chili Rellono Ravioli there are 239 calories.

How much protein is in Pappardelle's, Chili Rellono Ravioli?

Per 100 g of Pappardelle's, Chili Rellono Ravioli there are 10.62 g protein.

How many carbohydrates are in Pappardelle's, Chili Rellono Ravioli?

Per 100 g of Pappardelle's, Chili Rellono Ravioli there are 28.32 g carbohydrates. Of which 1.77 g sugars.

How much sugar is in Pappardelle's, Chili Rellono Ravioli?

Per 100 g of Pappardelle's, Chili Rellono Ravioli there are 1.77 g sugars.

How much sodium (salt) is in Pappardelle's, Chili Rellono Ravioli?

Per 100 g of Pappardelle's, Chili Rellono Ravioli there are 283.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pappardelle's, Chili Rellono Ravioli?

Per 100 g of Pappardelle's, Chili Rellono Ravioli there are 2.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pappardelle's, Chili Rellono Ravioli?

The main ingredients in Pappardelle's, Chili Rellono Ravioli are: Annatto Color, Autolyzed Yeast Extract, Blue Corn, Carob Bean Xanthan Guar Gums, Cellulose.

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Level of processing

5
Ultra-Processed
54 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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