Acidity Regulators in Food

Acidity regulators adjust or stabilize the acidity (pH) of foods, which affects flavor, color and shelf stability. Citric acid and sodium citrate are common examples.

Disodium Phospahte In 3 products Disodium phosphate is a salt made from phosphoric acid and sodium. It is a white, crystalline powder that is soluble … What is Disodium Phospahte? → White Condiment In 3 products White condiment is a culinary product, often a type of white balsamic vinegar or a similar grape-based vinegar blend. It … What is White Condiment? → Citric Acid And Calcium Disodium EDTA To Preserve Freshness In 3 products Citric acid is a weak organic acid found naturally in citrus fruits. It is produced commercially by fermenting a sugar … What is Citric Acid And Calcium Disodium EDTA To Preserve Freshness? → Lat In 3 products Lactic acid is an organic acid naturally found in the body and produced by bacteria during fermentation. It is made … What is Lat? → Sodium Citrate Artificial Color In 3 products Sodium citrate is the sodium salt of citric acid. It is produced by neutralizing citric acid, which can be derived … What is Sodium Citrate Artificial Color? → Malic Acid And Sodium Citrate In 3 products Malic acid is a naturally occurring organic acid found in fruits like apples. Sodium citrate is the sodium salt of … What is Malic Acid And Sodium Citrate? → Cream Vinegar In 3 products Cream vinegar is a type of vinegar made from a fermented mixture of milk and sugar. The fermentation process produces … What is Cream Vinegar? → Reduced With Water 5% Acidity In 3 products This is a solution of acetic acid in water, typically made by fermenting ethanol or by chemically synthesizing it. The … What is Reduced With Water 5% Acidity? → Dextrose Citric Acid In 3 products Dextrose is a simple sugar, also known as glucose, that is commonly derived from corn. It is produced by breaking … What is Dextrose Citric Acid? → Non-gmo Project Verified Organic White Vinegar In 3 products White vinegar is a liquid made from the fermentation of ethanol (alcohol) into acetic acid. It is typically made from … What is Non-gmo Project Verified Organic White Vinegar? → Enzyme Vinegar In 3 products Enzyme vinegar is a type of vinegar produced using enzymes to speed up the fermentation process. It typically starts with … What is Enzyme Vinegar? → Pure Vinegar Made From Apples And Filtered Water In 3 products Vinegar made from apples is a liquid produced by the two-step fermentation of apple cider. First, yeasts convert the sugars … What is Pure Vinegar Made From Apples And Filtered Water? → Citric Acid And Lemon Oil In 3 products Citric acid is a weak organic acid found naturally in citrus fruits like lemons and limes. It is commercially produced … What is Citric Acid And Lemon Oil? → Citric Acid Seasoning Blend In 3 products Citric acid is a weak organic acid that occurs naturally in citrus fruits like lemons and limes. It is commonly … What is Citric Acid Seasoning Blend? → Citric Acid Antioxidant In 3 products Citric acid is a weak organic acid found naturally in citrus fruits like lemons and limes. It is commercially produced … What is Citric Acid Antioxidant? → Water And Phosphoric Acid In 3 products Phosphoric acid is a mineral acid that occurs naturally in plants and animals. It is a key component of DNA … What is Water And Phosphoric Acid? → E330 As Acidity Regulator In 3 products Citric acid is a weak organic acid that occurs naturally in citrus fruits. It is produced commercially by the fermentation … What is E330 As Acidity Regulator? → Citric Acid And Silicon Dioxide Added To Prevent Caking In 3 products Citric acid is a weak organic acid found naturally in citrus fruits. It is produced commercially through the fermentation of … What is Citric Acid And Silicon Dioxide Added To Prevent Caking? → Non-gmo Distilled Vinegar In 3 products Distilled vinegar is made by a two-step fermentation process. First, yeast converts sugars into alcohol (like ethanol). Then, a bacterium … What is Non-gmo Distilled Vinegar? → Bicarbonate Citric Acid In 3 products Citric acid is a weak organic acid found naturally in citrus fruits. It is produced commercially through the fermentation of … What is Bicarbonate Citric Acid? → Buffering Blend In 3 products A buffering blend is a mixture of ingredients used to help control the acidity or alkalinity of foods. These blends … What is Buffering Blend? → Salt Acetic Acid In 3 products Acetic acid is a clear, colorless liquid with a sharp, sour taste and smell. It is the main component of … What is Salt Acetic Acid? → Acid Acetic In 3 products Acetic acid is the main component of vinegar, giving it its sour taste and pungent smell. It is a weak … What is Acid Acetic? → Citric Acid Natural And Artificial Flavors In 3 products Citric acid is a weak organic acid found naturally in citrus fruits like lemons and oranges. It is commercially produced … What is Citric Acid Natural And Artificial Flavors? → Blended Grain Vinegar In 3 products Blended grain vinegar is a type of vinegar made from a mixture of grains, such as corn, wheat, or rice. … What is Blended Grain Vinegar? → Calcium Lactate And Cultures In 3 products Calcium lactate is a calcium salt of lactic acid. It is produced by the reaction of lactic acid, which is … What is Calcium Lactate And Cultures? → Citric Acio In 3 products Citric acid is a weak organic acid found naturally in citrus fruits like lemons and oranges. It is commercially produced … What is Citric Acio? → Lactic Acid As Acidity Regulator In 3 products Lactic acid is a naturally occurring organic acid found in milk and other foods. It is produced by the fermentation … What is Lactic Acid As Acidity Regulator? → Louisiana Cane Vinegar In 3 products Louisiana cane vinegar is a type of vinegar made from sugarcane. Sugarcane juice is fermented to produce alcohol, which is … What is Louisiana Cane Vinegar? → Lactic Acid As Acidifier In 3 products Lactic acid is a naturally occurring organic acid found in milk and produced by bacteria during fermentation. It can also … What is Lactic Acid As Acidifier? → 1 Percent Or Less Of Each Of The Following: Malic Acid In 3 products Malic acid is an organic compound that occurs naturally in fruits like apples. It is often produced commercially through chemical … What is 1 Percent Or Less Of Each Of The Following: Malic Acid? → Lactic Acid And Sunflower Oil In 3 products Lactic acid is an organic acid naturally found in milk and produced by bacteria during fermentation. It is manufactured industrially … What is Lactic Acid And Sunflower Oil? → Citric Acid Garlic Powder In 3 products Citric acid is a weak organic acid found naturally in citrus fruits like lemons and limes. It is commercially produced … What is Citric Acid Garlic Powder? → Dist In 3 products Distilled vinegar is a type of vinegar made by distilling grain alcohol (like ethanol from corn or wheat) and then … What is Dist? → 1 Percent Or Less Of Each Of The Following: Citric Acid In 3 products Citric acid is a weak organic acid found naturally in citrus fruits like lemons and oranges. It is commercially produced … What is 1 Percent Or Less Of Each Of The Following: Citric Acid? → Diluted Acetic Acid In 3 products Diluted acetic acid is a water-based solution of acetic acid, a weak organic acid. Acetic acid is produced industrially through … What is Diluted Acetic Acid? → E260 As Acidity Regulators In 3 products Acetic acid is a clear, colorless liquid with a strong, pungent odor. It is a key component of vinegar, making … What is E260 As Acidity Regulators? → Water Potassium Lactate In 3 products Potassium lactate is the potassium salt of lactic acid. It is produced by the fermentation of carbohydrates by lactic acid … What is Water Potassium Lactate? → Diluted With Water To 4.0% Acidity In 3 products This is vinegar, a liquid made by a two-step fermentation process. First, sugars in a source like rice are fermented … What is Diluted With Water To 4.0% Acidity? → A Preservative Citric Acid In 3 products Citric acid is a weak organic acid found naturally in citrus fruits like lemons and oranges. It is commercially produced … What is A Preservative Citric Acid? → Whey Acid In 3 products Whey acid, also known as lactic acid, is a naturally occurring organic acid. It is produced by the fermentation of … What is Whey Acid? → Citric Acid Sulfur Dioxide In 3 products Citric acid is a weak organic acid found naturally in citrus fruits. It is produced industrially by fermenting sugar with … What is Citric Acid Sulfur Dioxide? → Citric And Malic Acids From Fruits In 3 products Citric acid and malic acid are naturally found in fruits like lemons and apples. In food production, they are typically … What is Citric And Malic Acids From Fruits? → Disodiumphosphate In 3 products Disodium phosphate is a type of salt made from phosphoric acid. It is produced industrially by reacting phosphoric acid with … What is Disodiumphosphate? → Ph Control Agents In 3 products pH control agents are substances added to food to change or maintain the acidity or alkalinity. They can be acids, … What is Ph Control Agents? → Coated Fumaric Acid In 3 products Coated fumaric acid is fumaric acid that has been coated with other ingredients, such as food-grade oils or starches. Fumaric … What is Coated Fumaric Acid? → Citrio Acid In 3 products Citric acid is a weak organic acid found naturally in citrus fruits like lemons and oranges. It is commercially produced … What is Citrio Acid? → Premium Junmai Black Vinegar In 3 products Premium Junmai Black Vinegar is a type of Japanese rice vinegar made from fermented rice. It is brewed using a … What is Premium Junmai Black Vinegar? → Vinegar Blend In 3 products A vinegar blend is a mixture of two or more types of vinegar, such as white vinegar, apple cider vinegar, … What is Vinegar Blend? → Buffering Agent In 3 products Buffering agents are substances that help maintain a stable pH in foods. They are often salts or acids that can … What is Buffering Agent? →

Other ingredient types

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.