Flavorings in Food
Flavorings add or enhance taste. Under FDA labeling rules, "natural flavor" and "artificial flavor" are defined terms, and the individual components of a flavor usually do not have to be listed.
Natural Parmesan Cheese Flavor And Salt
This is a flavoring agent designed to mimic the taste of natural Parmesan cheese. It is typically created by combining …
What is Natural Parmesan Cheese Flavor And Salt? →
Natural Asiago Cheese Flavor And Salt
Natural Asiago Cheese Flavor and Salt is a flavoring agent designed to mimic the taste of Asiago cheese. It is …
What is Natural Asiago Cheese Flavor And Salt? →
Natural Cheddar Cheese Flavor And Salt
Natural cheddar cheese flavor is a flavoring agent made from real cheddar cheese. It is produced through processes like fermentation, …
What is Natural Cheddar Cheese Flavor And Salt? →
Salt Vanillin
Salt vanillin is a flavoring ingredient that combines sodium chloride (common salt) with vanillin, the primary flavor compound found in …
What is Salt Vanillin? →
Chocolate 18
Chocolate is made from roasted cacao beans, which are ground into a paste called chocolate liquor. This liquor is then …
What is Chocolate 18? →
Deli Mustard
Deli mustard is a condiment made from ground mustard seeds, vinegar, water, and spices. The seeds are typically ground to …
What is Deli Mustard? →
Savory Chicken Seasoning
Savory Chicken Seasoning is a blend of spices and herbs designed to impart a chicken-like flavor to foods. It typically …
What is Savory Chicken Seasoning? →
Natural Spice Extractives With Mono
Natural spice extractives are concentrated flavor compounds derived from spices like pepper, paprika, or ginger. They are produced by using …
What is Natural Spice Extractives With Mono? →
Dry Whole Milk Chocolate Liquor
Chocolate liquor is the base for all chocolate products. It is made by grinding roasted cocoa beans into a liquid …
What is Dry Whole Milk Chocolate Liquor? →
Jalapeno Pepper And Other Spices
Jalapeño peppers are a medium-sized chili pepper variety, typically picked when green but can turn red when ripe. They are …
What is Jalapeno Pepper And Other Spices? →
Natural Champagne Flavor
Natural champagne flavor is a flavoring agent made from natural sources, not synthesized artificially. It captures the aroma and taste …
What is Natural Champagne Flavor? →
Black Pepper And Parsley
Black pepper is the dried berry of the Piper nigrum vine, native to India. It is typically dried and ground …
What is Black Pepper And Parsley? →
Hickory Smoked Sea Salt
Hickory smoked sea salt is a type of salt that has been exposed to hickory wood smoke. This process infuses …
What is Hickory Smoked Sea Salt? →
Barbeque Flavor
Barbeque flavor is a complex blend of ingredients designed to mimic the taste of barbecue sauce. It typically includes smoky, …
What is Barbeque Flavor? →
Rice Vinegar Solids
Rice vinegar solids are the concentrated, dried components of rice vinegar. Rice vinegar is made by fermenting rice, similar to …
What is Rice Vinegar Solids? →
Celery Powder And Cherry Powder
Celery powder is made from dried celery, and cherry powder is made from dried cherries. Both are dried and ground …
What is Celery Powder And Cherry Powder? →
Lemon Paste
Lemon paste is a concentrated flavoring made from lemon juice and zest. It is produced by cooking down lemon juice …
What is Lemon Paste? →
Ribonucleotides
Ribonucleotides are compounds naturally found in all living cells. In food, they are often added as flavor enhancers, typically derived …
What is Ribonucleotides? →
Spice Oil
Spice oil is a concentrated liquid derived from spices, extracted using solvents or steam distillation. It captures the aromatic and …
What is Spice Oil? →
Zyn Proprietary Blend
Zyn Proprietary Blend is a blend of ingredients used in certain beverages. The exact composition and source of the ingredients …
What is Zyn Proprietary Blend? →
2sea Salt
Sea salt is salt produced by evaporating seawater, typically with minimal processing. This process allows it to retain trace minerals …
What is 2sea Salt? →
Organic Chicken Flavor Stock
This is a concentrated liquid or powder made from chicken bones, meat, and sometimes vegetables that have been simmered for …
What is Organic Chicken Flavor Stock? →
Spices And Seasoning Rub
Spices and seasoning rubs are mixtures of dried herbs, seeds, roots, barks, and other plant-based ingredients. They are used to …
What is Spices And Seasoning Rub? →
Guajillo Chile Paste
Guajillo chile paste is made from dried guajillo chiles, a popular variety of chili pepper native to Mexico. The dried …
What is Guajillo Chile Paste? →
Yukari Furikake
Yukari is a Japanese seasoning made from dried and powdered shiso leaves, a type of mint. It is typically seasoned …
What is Yukari Furikake? →
Yeast Extract & Malic Acids
Yeast extract is made from yeast, a single-celled organism. It is produced by breaking down yeast cells to release their …
What is Yeast Extract & Malic Acids? →
Pickled Ginger Ginger
Pickled ginger, also known as 'gari', is thinly sliced young ginger root that has been pickled in a solution of …
What is Pickled Ginger Ginger? →
Plant Extracts
Plant extracts are concentrated substances derived from various parts of plants, such as roots, leaves, flowers, or fruits. They are …
What is Plant Extracts? →
Strawberry Flavored Crunchlets
Strawberry Flavored Crunchlets are small, crunchy pieces often made from a mixture of sugar, corn syrup, and artificial strawberry flavoring. …
What is Strawberry Flavored Crunchlets? →
Non - Gm Soy Sauce
Non-GM soy sauce is a liquid seasoning made by fermenting soybeans, wheat, salt, and water. "Non-GM" means that the soybeans …
What is Non - Gm Soy Sauce? →
Peel Of Mandarin Orange
The peel of a mandarin orange is the outer rind of this citrus fruit. It is typically removed before the …
What is Peel Of Mandarin Orange? →
Smoked Spanish Paprika
Smoked Spanish paprika is a spice made from peppers that are dried and then smoked over wood, typically oak. The …
What is Smoked Spanish Paprika? →
Armagnac
Armagnac is a type of brandy made in the Armagnac region of Gascony, France. It is produced from grapes, typically …
What is Armagnac? →
Parsley Dried
Dried parsley is the herb parsley (Petroselinum crispum) after its water content has been removed. Parsley is a green herb …
What is Parsley Dried? →
Natural Flavors And Salt
Natural flavors are complex mixtures derived from natural sources like fruits, vegetables, herbs, spices, or animal products. They are created …
What is Natural Flavors And Salt? →
Dill Sprigs
Dill sprigs are the leafy green tops of the dill plant (Anethum graveolens). This herb is native to the Mediterranean …
What is Dill Sprigs? →
Organic Fermented Grape
Organic fermented grape is made by fermenting organic grapes, a process that uses microorganisms like yeast or bacteria to break …
What is Organic Fermented Grape? →
Green Onion Flakes
Green onion flakes are dried pieces of the green parts of the onion plant (Allium fistulosum). They are made by …
What is Green Onion Flakes? →
Extractive Of Spices
Extractive of spices are natural flavorings derived from spices. They are made by using a solvent, such as water, alcohol, …
What is Extractive Of Spices? →
Organic Garlic Flavor
Organic Garlic Flavor is a flavoring ingredient made from organic garlic. It is produced through processes that extract and concentrate …
What is Organic Garlic Flavor? →
Mirin Wine Sake
Mirin is a sweet rice wine used in Japanese cooking. It is made by fermenting glutinous rice, rice koji (a …
What is Mirin Wine Sake? →
Spices Mustard
Mustard is a spice made from the crushed seeds of the mustard plant. The seeds are typically ground and mixed …
What is Spices Mustard? →
Red Chilli Paste
Red chilli paste is a condiment made from ground red chili peppers, often mixed with other ingredients like garlic, ginger, …
What is Red Chilli Paste? →
Organic Sea Kelp Granules
Sea kelp is a type of large brown seaweed that grows in cold ocean waters. It is typically harvested from …
What is Organic Sea Kelp Granules? →
33% Rose
Rose is a flavoring derived from the petals of rose flowers. The petals are typically steeped in water or oil, …
What is 33% Rose? →
34% Carnation
Carnation is a type of flower known for its distinct fragrance and appearance. It is cultivated for ornamental purposes and …
What is 34% Carnation? →
White Malva
White malva, also known as musk mallow, is a plant in the mallow family. It is native to parts of …
What is White Malva? →
Black Basil
Black basil is a variety of basil (Ocimum basilicum) known for its dark purple to black leaves. It is an …
What is Black Basil? →
Malva Escense
Malva essence is a flavoring derived from the mallow plant (Malva species), which is native to Europe, Asia, and North …
What is Malva Escense? →
Sweet Oregano
Sweet oregano, also known as Lippia dulcis or Cuban oregano, is a plant native to Mexico and Central America. It …
What is Sweet Oregano? →
Other ingredient types
Note:
This site presents label data from USDA FoodData Central for general information. It is not medical advice.
Check the package label; formulations change.