THE FRESH MARKET

The Fresh Market, Premium Shrimp & Corn Chowder — Nutrition Facts & Ingredients

UPC 737094210472 Manufacturer: The Fresh Market, Inc. Other Soups Updated Sep 27, 2026

Calories
260per serving
Protein
2.5 gper 100 g
Carbs
10.2 gper 100 g
Fat
6.1 gper 100 g

Where to buy

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Per serving (1 cup, 245 g): 260 calories. Per 100 g: 106 calories, 2.5 g protein, 6.1 g fat.

Label highlights: High in sodium — 32% DV per serving High in saturated fat — 40% DV per serving High in cholesterol — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 32% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
  • Cholesterol: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (245g)

Amount per servingCalories
260
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 66.2mg 22%
Sodium 730mg 32%
Total Carbohydrate 25.0g 9%
Dietary Fiber 2.0g 7%
Total Sugars 8.0g
Protein 6.0g
Calcium 100mg 8%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

106 calories in 100 g
Protein2.5 g
Carbohydrates10.2 g
Sugars3.3 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)9.4g
Fat6.1 g
Saturated fat3.3 g
Trans fat0 g
Cholesterol27 mg
Sodium298 mg
Calcium41 mg
Iron0.1 mg
Vitamin A91.8 mcg
Vitamin C4.9 mg

Where to buy The Fresh Market, Premium Shrimp & Corn Chowder

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Acefying Agent, Butter, Citric Acid, Corn, Cream, Garlic, Garlic In Oil, Light Cream, Modified Food Starch, Natural Flavors, Nisin Preparation And Spices, Onions, Potatoes, Red Bell Peppers, Roast Flavor, Roasted Corn, Salt, Shrimp, Shrimp Stock, Soy Lecithin, Soybean Oil, Sugar, Sunflower Oil, Water, Wheat Flour

Frequently asked questions

How many calories are in The Fresh Market, Premium Shrimp & Corn Chowder?

Per 100 g of The Fresh Market, Premium Shrimp & Corn Chowder there are 106 calories.

How much protein is in The Fresh Market, Premium Shrimp & Corn Chowder?

Per 100 g of The Fresh Market, Premium Shrimp & Corn Chowder there are 2.45 g protein.

How many carbohydrates are in The Fresh Market, Premium Shrimp & Corn Chowder?

Per 100 g of The Fresh Market, Premium Shrimp & Corn Chowder there are 10.2 g carbohydrates. Of which 3.27 g sugars.

How much sugar is in The Fresh Market, Premium Shrimp & Corn Chowder?

Per 100 g of The Fresh Market, Premium Shrimp & Corn Chowder there are 3.27 g sugars.

How much sodium (salt) is in The Fresh Market, Premium Shrimp & Corn Chowder?

Per 100 g of The Fresh Market, Premium Shrimp & Corn Chowder there are 298.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in The Fresh Market, Premium Shrimp & Corn Chowder?

Per 100 g of The Fresh Market, Premium Shrimp & Corn Chowder there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in The Fresh Market, Premium Shrimp & Corn Chowder?

The main ingredients in The Fresh Market, Premium Shrimp & Corn Chowder are: Acefying Agent, Butter, Citric Acid, Corn, Cream.

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Level of processing

4
Highly Processed
25 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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