CULINARIA

Four Cheese Creamy Blend Of Ripe Pear Tomatoes With Aged Asiago, Parmesan, Romano And Provolone Cheeses Premium Pasta Sauce, Four Cheese

UPC 41318190342 Manufacturer: Schnuck Markets, Inc. Prepared Pasta & Pizza Sauces Updated Sep 27, 2026

Calories
90per serving
Protein
1.6 gper 100 g
Carbs
7.2 gper 100 g
Fat
4 gper 100 g

Where to buy

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Per serving (1/2 cup, 125 g): 90 calories. Per 100 g: 72 calories, 1.6 g protein, 4 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1/2 cup (125g)

Amount per servingCalories
90
% Daily Value*
Total Fat 5g 6%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 440mg 19%
Total Carbohydrate 9g 3%
Dietary Fiber 2g 7%
Total Sugars 6g
Includes 1g Added Sugars 2%
Protein 2g
Vitamin D 0mcg 0%
Calcium 90mg 7%
Iron 1.1mg 6%
Potassium 440mg 9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

72 calories in 100 g
Protein1.6 g
Carbohydrates7.2 g
Sugars4.8 g
Added sugars0.8 g
Dietary fiber1.6 g
Net carbs (carbohydrates minus fiber)5.6g
Fat4 g
Saturated fat0.8 g
Trans fat0 g
Cholesterol0 mg
Sodium352 mg
Calcium72 mg
Potassium352 mg
Iron0.9 mg
Vitamin D0 mcg

Where to buy Four Cheese Creamy Blend Of Ripe Pear Tomatoes With Aged Asiago, Parmesan, Romano And Provolone Cheeses Premium Pasta Sauce, Four Cheese

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

And Provolone Cheeses, Asiago, Calcium Chloride, Citric Acid, Concentrated Crushed Tomatoes, Cultured Milk, Diced Tomatoes, Diced Tomatoes In Juice, Enzymes, Garlic, Olive Oil, Onions, Organic Sugar, Parmesan, Parsley, Pear Tomatoes, Romano, Salt, Sea Salt, Spices, Tomato Juice, Tomato Puree, Tomatoes

Frequently asked questions

How many calories are in Four Cheese Creamy Blend Of Ripe Pear Tomatoes With Aged Asiago, Parmesan, Romano And Provolone Cheeses Premium Pasta Sauce, Four Cheese?

Per 100 g of Four Cheese Creamy Blend Of Ripe Pear Tomatoes With Aged Asiago, Parmesan, Romano And Provolone Cheeses Premium Pasta Sauce, Four Cheese there are 72 calories.

How much protein is in Four Cheese Creamy Blend Of Ripe Pear Tomatoes With Aged Asiago, Parmesan, Romano And Provolone Cheeses Premium Pasta Sauce, Four Cheese?

Per 100 g of Four Cheese Creamy Blend Of Ripe Pear Tomatoes With Aged Asiago, Parmesan, Romano And Provolone Cheeses Premium Pasta Sauce, Four Cheese there are 1.6 g protein.

How many carbohydrates are in Four Cheese Creamy Blend Of Ripe Pear Tomatoes With Aged Asiago, Parmesan, Romano And Provolone Cheeses Premium Pasta Sauce, Four Cheese?

Per 100 g of Four Cheese Creamy Blend Of Ripe Pear Tomatoes With Aged Asiago, Parmesan, Romano And Provolone Cheeses Premium Pasta Sauce, Four Cheese there are 7.2 g carbohydrates. Of which 4.8 g sugars.

How much sugar is in Four Cheese Creamy Blend Of Ripe Pear Tomatoes With Aged Asiago, Parmesan, Romano And Provolone Cheeses Premium Pasta Sauce, Four Cheese?

Per 100 g of Four Cheese Creamy Blend Of Ripe Pear Tomatoes With Aged Asiago, Parmesan, Romano And Provolone Cheeses Premium Pasta Sauce, Four Cheese there are 4.8 g sugars.

How much sodium (salt) is in Four Cheese Creamy Blend Of Ripe Pear Tomatoes With Aged Asiago, Parmesan, Romano And Provolone Cheeses Premium Pasta Sauce, Four Cheese?

Per 100 g of Four Cheese Creamy Blend Of Ripe Pear Tomatoes With Aged Asiago, Parmesan, Romano And Provolone Cheeses Premium Pasta Sauce, Four Cheese there are 352.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Four Cheese Creamy Blend Of Ripe Pear Tomatoes With Aged Asiago, Parmesan, Romano And Provolone Cheeses Premium Pasta Sauce, Four Cheese?

Per 100 g of Four Cheese Creamy Blend Of Ripe Pear Tomatoes With Aged Asiago, Parmesan, Romano And Provolone Cheeses Premium Pasta Sauce, Four Cheese there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Four Cheese Creamy Blend Of Ripe Pear Tomatoes With Aged Asiago, Parmesan, Romano And Provolone Cheeses Premium Pasta Sauce, Four Cheese?

The main ingredients in Four Cheese Creamy Blend Of Ripe Pear Tomatoes With Aged Asiago, Parmesan, Romano And Provolone Cheeses Premium Pasta Sauce, Four Cheese are: And Provolone Cheeses, Asiago, Calcium Chloride, Citric Acid, Concentrated Crushed Tomatoes.

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Level of processing

4
Highly Processed
23 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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