French Dressing, French — Nutrition Facts & Ingredients
Per serving (2 Tbsp, 30 ml): 0 calories. Per 100 ml: 0 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size2 Tbsp (30ml)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 ml and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Cayenne Pepper, Celery Salt, Celery Seed, Cellulose Gum, FD&C Yellow #5, FD&C Yellow #6, Garlic Powder, Ingredients: Triple Filtered Purified Water, Mustard Flour, Natural Tomato Flavors, Onion Powder, Organic Apple Cider Vinegar, Organic White Vinegar, Potassium Sorbate, Purple Sweet Potato Color, Red 40, Rosemary Extract, Salt, Sodium Benzoate, Sucralose, Titanium Dioxide, To Preserve Freshness, Tomato Paste, Vegetable Fiber, Xanthan Gum, Yeast Extract
Frequently asked questions
How many calories are in French Dressing, French?
Per 100 g of French Dressing, French there are 0 calories.
How much protein is in French Dressing, French?
Per 100 g of French Dressing, French there are 0.0 g protein.
How many carbohydrates are in French Dressing, French?
Per 100 g of French Dressing, French there are 0.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in French Dressing, French?
Per 100 g of French Dressing, French there are 0.0 g sugars.
How much sodium (salt) is in French Dressing, French?
Per 100 g of French Dressing, French there are 600.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in French Dressing, French?
Per 100 g of French Dressing, French there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in French Dressing, French?
The main ingredients in French Dressing, French are: Cayenne Pepper, Celery Salt, Celery Seed, Cellulose Gum, FD&C Yellow #5.
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