Palmer'S Candies

Palmer's Candies, The Candy Shoppe Drizzled Caramel Corn — Nutrition Facts & Ingredients

UPC 77232410310 Manufacturer: Palmer Candy Company Popcorn, Peanuts, Seeds & Related Snacks Updated Sep 27, 2026

0.5 cup · 30 g

Calories
130per serving
Protein
1.0 gper serving
Carbs
24 gper serving
Fat
3.5 gper serving

Where to buy

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Per serving (0.5 cup, 30 g): 130 calories. Per 100 g: 433 calories, 3.3 g protein, 11.7 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 cup (30g)

Amount per servingCalories
130
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 150mg 7%
Total Carbohydrate 24g 9%
Dietary Fiber 1.0g 4%
Total Sugars 15g
Protein 1.0g
Calcium 20.1mg 2%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

433 calories in 100 g
Protein3.3 g
Carbohydrates80 g
Sugars50 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)76.7g
Fat11.7 g
Saturated fat8.3 g
Trans fat0 g
Cholesterol0 mg
Sodium500 mg
Calcium67 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

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Where to buy Palmer's Candies, The Candy Shoppe Drizzled Caramel Corn

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Healthier swaps

Same category, better nutrition per 100 g (see methodology).

We compare per-100 g values from the nutrition database. A swap must be at least as good on sugars, saturated fat, sodium, calories, protein and fiber (where listed) and strictly better on at least one of those nutrients. Check the label for your portion size.

Ingredients

An Artificial Flavor, An Emulsifier, Baking Soda, Caramel Color, Cocoa Powder, Corn Syrup, Cultured Whey Protein Concentrate And Cultured Skim Milk, Hydrogenated Palm Kernel And Palm, Lactic Acid, Natural And Artificial Flavors, Nonfat Dry Milk, Partially Hydrogenated Corn, Popcorn, Processed With Alkali, Salt, Soy Lecithin, Soybean, Sucrose, Sugar, Titanium Dioxide, Vanillin, Vegetable Oil, Whey Powder, Yogurt Powder

Frequently asked questions

How many calories are in Palmer's Candies, The Candy Shoppe Drizzled Caramel Corn?

Per 100 g of Palmer's Candies, The Candy Shoppe Drizzled Caramel Corn there are 433 calories.

How much protein is in Palmer's Candies, The Candy Shoppe Drizzled Caramel Corn?

Per 100 g of Palmer's Candies, The Candy Shoppe Drizzled Caramel Corn there are 3.33 g protein.

How many carbohydrates are in Palmer's Candies, The Candy Shoppe Drizzled Caramel Corn?

Per 100 g of Palmer's Candies, The Candy Shoppe Drizzled Caramel Corn there are 80.0 g carbohydrates. Of which 50.0 g sugars.

How much sugar is in Palmer's Candies, The Candy Shoppe Drizzled Caramel Corn?

Per 100 g of Palmer's Candies, The Candy Shoppe Drizzled Caramel Corn there are 50.0 g sugars.

How much sodium (salt) is in Palmer's Candies, The Candy Shoppe Drizzled Caramel Corn?

Per 100 g of Palmer's Candies, The Candy Shoppe Drizzled Caramel Corn there are 500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Palmer's Candies, The Candy Shoppe Drizzled Caramel Corn?

Per 100 g of Palmer's Candies, The Candy Shoppe Drizzled Caramel Corn there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Palmer's Candies, The Candy Shoppe Drizzled Caramel Corn?

The main ingredients in Palmer's Candies, The Candy Shoppe Drizzled Caramel Corn are: An Artificial Flavor, An Emulsifier, Baking Soda, Caramel Color, Cocoa Powder.

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Level of processing

4
Highly Processed
24 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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