RICOS

Spreadable Cheddar Cheese — Nutrition Facts & Ingredients

UPC 79426023504 Manufacturer: Liberto Specialty Company Inc. Cheese Updated Sep 27, 2026

Calories
90per serving
Protein
3.3 gper 100 g
Carbs
13.3 gper 100 g
Fat
23.3 gper 100 g

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Per serving (2 Tbsp, 30 g): 90 calories. Per 100 g: 300 calories, 3.3 g protein, 23.3 g fat.

Label highlights: High in sodium — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 Tbsp (30g)

Amount per servingCalories
90
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 5.1mg 2%
Sodium 450mg 20%
Total Carbohydrate 4.0g 1%
Dietary Fiber 0g 0%
Total Sugars 2.0g
Protein 1.0g
Calcium 60mg 5%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

300 calories in 100 g
Protein3.3 g
Carbohydrates13.3 g
Sugars6.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)13.3g
Fat23.3 g
Saturated fat6.7 g
Trans fat0 g
Cholesterol17 mg
Sodium1500 mg
Calcium200 mg
Iron0 mg
Vitamin A1250 mcg
Vitamin C0 mg

Where to buy Spreadable Cheddar Cheese

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Caramel Color, Carotenal, Cheddar Cheese, Cheese Cultures, Corn Syrup, Enzymes, Garlic Powder, Lactic Acid, Maltodextrin, Milk, Molasses, Mono & Diglycerides, Mustard Flour, Natural Flavors, Salt, Sodium Alginate, Sodium Phosphate, Soybean Oil, Spices, Sugar, Tamarind, Vinegar, Water, Whey, Whey Protein Concentrate, Worcestershire Sauce

Frequently asked questions

How many calories are in Spreadable Cheddar Cheese?

Per 100 g of Spreadable Cheddar Cheese there are 300 calories.

How much protein is in Spreadable Cheddar Cheese?

Per 100 g of Spreadable Cheddar Cheese there are 3.33 g protein.

How many carbohydrates are in Spreadable Cheddar Cheese?

Per 100 g of Spreadable Cheddar Cheese there are 13.33 g carbohydrates. Of which 6.67 g sugars.

How much sugar is in Spreadable Cheddar Cheese?

Per 100 g of Spreadable Cheddar Cheese there are 6.67 g sugars.

How much sodium (salt) is in Spreadable Cheddar Cheese?

Per 100 g of Spreadable Cheddar Cheese there are 1500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Spreadable Cheddar Cheese?

Per 100 g of Spreadable Cheddar Cheese there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Spreadable Cheddar Cheese?

The main ingredients in Spreadable Cheddar Cheese are: Caramel Color, Carotenal, Cheddar Cheese, Cheese Cultures, Corn Syrup.

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Level of processing

5
Ultra-Processed
26 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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