SOGO BAKERY

Pumpkin Walnut Bread — Nutrition Facts & Ingredients

UPC 890476000969 Manufacturer: Sogo Bakery, Inc. Breads & Buns Updated Sep 27, 2026

Per serving (1 SLICE, 57 g): 160 calories. Per 100 g: 281 calories, 10.5 g protein, 4.4 g fat.

Label highlights:

Nutrition Facts

Serving size1 SLICE (57g)

Amount per servingCalories
160
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 95.2mg 4%
Total Carbohydrate 28.0g 10%
Dietary Fiber 1.0g 4%
Total Sugars 4.0g
Protein 6.0g
Calcium 19.9mg 2%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

281 calories in 100 g
Protein10.5 g
Carbohydrates49.1 g
Sugars7.0 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)47.3g
Fat4.4 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium167 mg
Calcium35 mg
Iron3.2 mg
Vitamin A0 mcg
Vitamin C2.1 mg

Where to buy

Search on Amazon for Pumpkin Walnut Bread

Prices and availability are set by the retailer.

Ingredients

Bleached, Bread Flour, Brown Sugar, Egg Whites, Enriched Wheat Flour, Flour, Folic Acid, Iron, Milk Powder, Niacin, Pumpkin, Riboflavin, Salt, Thiamine Mononitrate, Walnuts, Water, Yeast

Frequently asked questions

How many calories are in Pumpkin Walnut Bread?

Per 100 g of Pumpkin Walnut Bread there are 281 calories.

How much protein is in Pumpkin Walnut Bread?

Per 100 g of Pumpkin Walnut Bread there are 10.53 g protein.

How many carbohydrates are in Pumpkin Walnut Bread?

Per 100 g of Pumpkin Walnut Bread there are 49.12 g carbohydrates. Of which 7.02 g sugars.

How much sugar is in Pumpkin Walnut Bread?

Per 100 g of Pumpkin Walnut Bread there are 7.02 g sugars.

How much sodium (salt) is in Pumpkin Walnut Bread?

Per 100 g of Pumpkin Walnut Bread there are 167.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pumpkin Walnut Bread?

Per 100 g of Pumpkin Walnut Bread there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pumpkin Walnut Bread?

The main ingredients in Pumpkin Walnut Bread are: Bleached, Bread Flour, Brown Sugar, Egg Whites, Enriched Wheat Flour.

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Level of processing

4
Highly Processed
17 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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