CUCINA DI CARLA

Buttered Noodles — Nutrition Facts & Ingredients

UPC 21605093501 Manufacturer: Carla's Pasta Inc. Frozen Dinners & Entrees Updated Sep 27, 2026

Per serving (1 cup, 105 g): 220 calories. Per 100 g: 210 calories, 4.8 g protein, 9.5 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (105g)

Amount per servingCalories
220
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 25.2mg 8%
Sodium 135mg 6%
Total Carbohydrate 28.0g 10%
Dietary Fiber 1.1g 4%
Total Sugars 0g
Protein 5.0g
Calcium 19.9mg 2%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

210 calories in 100 g
Protein4.8 g
Carbohydrates26.7 g
Sugars0 g
Dietary fiber1 g
Net carbs (carbohydrates minus fiber)25.7g
Fat9.5 g
Saturated fat5.7 g
Trans fat0 g
Cholesterol24 mg
Sodium129 mg
Calcium19 mg
Iron1.4 mg
Vitamin A85.8 mcg
Vitamin C0 mg

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Ingredients

Cream, Enriched With Niacin, Folic Acid, Iron, Riboflavin, Salt, Sea Salt, Sea Salt Butter, Semolina Flour, Thiamine Mononitrate, Water

Frequently asked questions

How many calories are in Buttered Noodles?

Per 100 g of Buttered Noodles there are 210 calories.

How much protein is in Buttered Noodles?

Per 100 g of Buttered Noodles there are 4.76 g protein.

How many carbohydrates are in Buttered Noodles?

Per 100 g of Buttered Noodles there are 26.67 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Buttered Noodles?

Per 100 g of Buttered Noodles there are 0.0 g sugars.

How much sodium (salt) is in Buttered Noodles?

Per 100 g of Buttered Noodles there are 129.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Buttered Noodles?

Per 100 g of Buttered Noodles there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Buttered Noodles?

The main ingredients in Buttered Noodles are: Cream, Enriched With Niacin, Folic Acid, Iron, Riboflavin.

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Level of processing

3
Processed
11 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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