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Spinach & Cheese Ravioli, Spinach & Cheese — Nutrition Facts & Ingredients

UPC 742753316358 Manufacturer: Valley Fine Foods Company Pasta by Shape & Type Updated Sep 27, 2026

Per serving (1 cup, 100 g): 240 calories. Per 100 g: 240 calories, 10 g protein, 10 g fat.

Label highlights: High in saturated fat — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (100g)

Amount per servingCalories
240
% Daily Value*
Total Fat 10g 13%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 25mg 8%
Sodium 180mg 8%
Total Carbohydrate 30g 11%
Dietary Fiber 2g 7%
Total Sugars 1g
Protein 10g
Calcium 100mg 8%
Iron 0.5mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

240 calories in 100 g
Protein10 g
Carbohydrates30 g
Sugars1 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)28.0g
Fat10 g
Saturated fat4.5 g
Trans fat0 g
Cholesterol25 mg
Sodium180 mg
Calcium100 mg
Iron0.5 mg
Vitamin A780 mcg
Vitamin C1.2 mg

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Ingredients

Certified Organic Pasteurized Cultured Whole Milk, Cheese Cultures, Dough Ingredients: Organic Semolina, Enzymes, Filling Ingredients: Organic Spinach, Organic Cane Sugar, Organic Canola Oil, Organic Cream, Organic Cream Cheese, Organic Egg, Organic Garlic, Organic Mozzarella Cheese, Organic Panko Organic Wheat Flour, Organic Romano Cheese, Organic Spices, Organic Sunflower Oil Processing Aid, Pasteurized Organic Milk, Powdered Cellulose To Prevent Caking, Powdered Cellulose To Prevent Caking Organic Parmesan Cheese, Salt, Sea Salt, Vegetable Enzymes, Water, Yeast

Frequently asked questions

How many calories are in Spinach & Cheese Ravioli, Spinach & Cheese?

Per 100 g of Spinach & Cheese Ravioli, Spinach & Cheese there are 240 calories.

How much protein is in Spinach & Cheese Ravioli, Spinach & Cheese?

Per 100 g of Spinach & Cheese Ravioli, Spinach & Cheese there are 10.0 g protein.

How many carbohydrates are in Spinach & Cheese Ravioli, Spinach & Cheese?

Per 100 g of Spinach & Cheese Ravioli, Spinach & Cheese there are 30.0 g carbohydrates. Of which 1.0 g sugars.

How much sugar is in Spinach & Cheese Ravioli, Spinach & Cheese?

Per 100 g of Spinach & Cheese Ravioli, Spinach & Cheese there are 1.0 g sugars.

How much sodium (salt) is in Spinach & Cheese Ravioli, Spinach & Cheese?

Per 100 g of Spinach & Cheese Ravioli, Spinach & Cheese there are 180.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Spinach & Cheese Ravioli, Spinach & Cheese?

Per 100 g of Spinach & Cheese Ravioli, Spinach & Cheese there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Spinach & Cheese Ravioli, Spinach & Cheese?

The main ingredients in Spinach & Cheese Ravioli, Spinach & Cheese are: Certified Organic Pasteurized Cultured Whole Milk, Cheese Cultures, Dough Ingredients: Organic Semolina, Enzymes, Filling Ingredients: Organic Spinach.

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