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Fruit Jelly — Nutrition Facts & Ingredients

UPC 6921101212045 Manufacturer: Mile High New York Jam, Jelly & Fruit Spreads Updated Sep 27, 2026

Per serving (0.98 ONZ, 28 g): 30 calories. Per 100 g: 107 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.98 ONZ (28g)

Amount per servingCalories
30
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat --
Cholesterol 0mg 0%
Sodium 15.1mg 1%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 0%
Total Sugars 2.0g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

107 calories in 100 g
Protein0 g
Carbohydrates21.4 g
Sugars7.1 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)21.4g
Fat0 g
Saturated fat0 g
Cholesterol0 mg
Sodium54 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

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Prices and availability are set by the retailer.

Ingredients

Apple, Artificial Colors, Artificial Flavors, Aspartame, Carrageenan, Citric Acid, Coconut, FD&C Blue #1, FD&C Yellow #5, Fructose Syrup, Grape, Malic Acid, Mango, Potassium Citrate, Potassium Sorbate, Red 40, Sodium Citrate, Strawberry, Sugar, Titanium Dioxide, Water, Xanthan Gum

Frequently asked questions

How many calories are in Fruit Jelly?

Per 100 g of Fruit Jelly there are 107 calories.

How much protein is in Fruit Jelly?

Per 100 g of Fruit Jelly there are 0.0 g protein.

How many carbohydrates are in Fruit Jelly?

Per 100 g of Fruit Jelly there are 21.43 g carbohydrates. Of which 7.14 g sugars.

How much sugar is in Fruit Jelly?

Per 100 g of Fruit Jelly there are 7.14 g sugars.

How much sodium (salt) is in Fruit Jelly?

Per 100 g of Fruit Jelly there are 54.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Fruit Jelly?

Per 100 g of Fruit Jelly there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Fruit Jelly?

The main ingredients in Fruit Jelly are: Apple, Artificial Colors, Artificial Flavors, Aspartame, Carrageenan.

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Level of processing

5
Ultra-Processed
22 ingredients · 12 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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