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Pumpkin Cheesecake Cookies — Nutrition Facts & Ingredients

UPC 49022737846 Manufacturer: Walgreens Co. Cookies & Biscuits Updated Sep 27, 2026

Calories
170per serving
Protein
3.0 gper 100 g
Carbs
72.7 gper 100 g
Fat
24.2 gper 100 g

Where to buy

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Per serving (2 COOKIES, 33 g): 170 calories. Per 100 g: 515 calories, 3.0 g protein, 24.2 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 COOKIES (33g)

Amount per servingCalories
170
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 100.0mg 4%
Total Carbohydrate 24.0g 9%
Dietary Fiber 1.0g 4%
Total Sugars 14.0g
Protein 1g
Calcium 0mg 0%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

515 calories in 100 g
Protein3.0 g
Carbohydrates72.7 g
Sugars42.4 g
Dietary fiber3 g
Net carbs (carbohydrates minus fiber)69.7g
Fat24.2 g
Saturated fat12.1 g
Trans fat0 g
Cholesterol0 mg
Sodium303 mg
Calcium0 mg
Iron2.2 mg
Vitamin A0 mcg
Vitamin C3.6 mg

Where to buy Pumpkin Cheesecake Cookies

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Bacterial Culture, Baking Soda, Betacarotene, Cinnamon, Citric Acid, Color, Corn Flour, Cream, Cream Cheese, Cream Cheese Powder, Enriched Wheat Flour, Folic Acid, Ginger, Liquid Invert Sugar, Maltodextrin, Milk, Natural Flavors, Niacin, Nutmeg, Palm/palm Kernel Oil, Pumpkin, Pumpkin Powder, Reduced Iron, Riboflavin, Salt, Sodium Citrate, Sodium Phosphate, Soy Lecithin An Emulsifier, Sugar, Sunflower Lecithin, Thiamine Mononitrate, Tocopherols, Wheat Flour, Wheat Starch, Whey Powder

Frequently asked questions

How many calories are in Pumpkin Cheesecake Cookies?

Per 100 g of Pumpkin Cheesecake Cookies there are 515 calories.

How much protein is in Pumpkin Cheesecake Cookies?

Per 100 g of Pumpkin Cheesecake Cookies there are 3.03 g protein.

How many carbohydrates are in Pumpkin Cheesecake Cookies?

Per 100 g of Pumpkin Cheesecake Cookies there are 72.73 g carbohydrates. Of which 42.42 g sugars.

How much sugar is in Pumpkin Cheesecake Cookies?

Per 100 g of Pumpkin Cheesecake Cookies there are 42.42 g sugars.

How much sodium (salt) is in Pumpkin Cheesecake Cookies?

Per 100 g of Pumpkin Cheesecake Cookies there are 303.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pumpkin Cheesecake Cookies?

Per 100 g of Pumpkin Cheesecake Cookies there are 3.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pumpkin Cheesecake Cookies?

The main ingredients in Pumpkin Cheesecake Cookies are: Bacterial Culture, Baking Soda, Betacarotene, Cinnamon, Citric Acid.

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Level of processing

5
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35 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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