GIANNA'S

Cookies — Nutrition Facts & Ingredients

UPC 683639921689 Manufacturer: Gianna's Baking Company Cookies & Biscuits Updated Sep 27, 2026

Per serving (0.9 ONZ, 26 g): 110 calories. Per 100 g: 423 calories, 3.9 g protein, 17.3 g fat.

Label highlights:

Nutrition Facts

Serving size0.9 ONZ (26g)

Amount per servingCalories
110
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 3g 15%
Trans Fat --
Cholesterol 15.1mg 5%
Sodium 0mg 0%
Total Carbohydrate 16g 6%
Dietary Fiber 0g 0%
Total Sugars 6.0g
Protein 1.0g
Calcium 20.0mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

423 calories in 100 g
Protein3.9 g
Carbohydrates61.5 g
Sugars23.1 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)61.5g
Fat17.3 g
Saturated fat11.5 g
Cholesterol58 mg
Sodium0 mg
Calcium77 mg
Iron2.8 mg
Vitamin A231 mcg
Vitamin C0 mg

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Ingredients

Baking Powder, Brown Sugar, Cinnamon, Cloves, Frosting - Powdered Sugar, Ground Ginger, Molasses, Natural Food Coloring, Natural Vanilla, Unbleached Wheat Flour, Unsalted Butter, Water, Whole Eggs

Frequently asked questions

How many calories are in Cookies?

Per 100 g of Cookies there are 423 calories.

How much protein is in Cookies?

Per 100 g of Cookies there are 3.85 g protein.

How many carbohydrates are in Cookies?

Per 100 g of Cookies there are 61.54 g carbohydrates. Of which 23.08 g sugars.

How much sugar is in Cookies?

Per 100 g of Cookies there are 23.08 g sugars.

How much sodium (salt) is in Cookies?

Per 100 g of Cookies there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cookies?

Per 100 g of Cookies there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cookies?

The main ingredients in Cookies are: Baking Powder, Brown Sugar, Cinnamon, Cloves, Frosting - Powdered Sugar.

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Level of processing

3
Processed
13 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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