French Crusty Rolls — Nutrition Facts & Ingredients
Per serving (1 ROLL, 56 g): 130 calories. Per 100 g: 232 calories, 7.1 g protein, 0.9 g fat.
Nutrition Facts
Serving size1 ROLL (56g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Ascorbic Acid, Butter, Enriched White Flour, Folic Acid, Malt, Niacin, Nonfat Dry Milk, Reduced Iron, Salt, Thiamine Mononitrate, Water, Wheat Flour, Yeast
Frequently asked questions
How many calories are in French Crusty Rolls?
Per 100 g of French Crusty Rolls there are 232 calories.
How much protein is in French Crusty Rolls?
Per 100 g of French Crusty Rolls there are 7.14 g protein.
How many carbohydrates are in French Crusty Rolls?
Per 100 g of French Crusty Rolls there are 50.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in French Crusty Rolls?
Per 100 g of French Crusty Rolls there are 0.0 g sugars.
How much sodium (salt) is in French Crusty Rolls?
Per 100 g of French Crusty Rolls there are 500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in French Crusty Rolls?
Per 100 g of French Crusty Rolls there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in French Crusty Rolls?
The main ingredients in French Crusty Rolls are: Ascorbic Acid, Butter, Enriched White Flour, Folic Acid, Malt.
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Related guides
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- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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