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Soft Dinner Rolls — Nutrition Facts & Ingredients

UPC 85239003015 Manufacturer: Target Stores Frozen Bread & Dough Updated Sep 27, 2026

Per serving (1 ROLL, 56 g): 160 calories. Per 100 g: 286 calories, 7.1 g protein, 5.4 g fat.

Label highlights:

Nutrition Facts

Serving size1 ROLL (56g)

Amount per servingCalories

160

% Daily Value*

Total Fat 3.0g 4%

Saturated Fat 1.5g 8%

Trans Fat 0g

Cholesterol 15.1mg 5%

Sodium 250mg 11%

Total Carbohydrate 29.0g 11%

Dietary Fiber 1.0g 4%

Total Sugars 5.0g

Protein 4.0g

Calcium 20.2mg 2%

Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

286 calories in 100 g

Protein7.1 g

Carbohydrates51.8 g

Sugars8.9 g

Dietary fiber1.8 g

Net carbs (carbohydrates minus fiber)50.0g

Fat5.4 g

Saturated fat2.7 g

Trans fat0 g

Cholesterol27 mg

Sodium446 mg

Calcium36 mg

Iron2.6 mg

Vitamin A53.7 mcg

Vitamin C2.1 mg

Where to buy

Search on Amazon for Soft Dinner Rolls

Prices and availability are set by the retailer.

Ingredients

Butter, Enriched White Flour, Folic Acid, Niacin, Nonfat Milk, Reduced Iron, Riboflavin, Salt, Sugar, Thiamine Mononitrate, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Soft Dinner Rolls?

Per 100 g of Soft Dinner Rolls there are 286 calories.

How much protein is in Soft Dinner Rolls?

Per 100 g of Soft Dinner Rolls there are 7.14 g protein.

How many carbohydrates are in Soft Dinner Rolls?

Per 100 g of Soft Dinner Rolls there are 51.79 g carbohydrates. Of which 8.93 g sugars.

How much sugar is in Soft Dinner Rolls?

Per 100 g of Soft Dinner Rolls there are 8.93 g sugars.

How much sodium (salt) is in Soft Dinner Rolls?

Per 100 g of Soft Dinner Rolls there are 446.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Soft Dinner Rolls?

Per 100 g of Soft Dinner Rolls there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Soft Dinner Rolls?

The main ingredients in Soft Dinner Rolls are: Butter, Enriched White Flour, Folic Acid, Niacin, Nonfat Milk.

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Level of processing

Processed

12 ingredients · 1 food additive

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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