WINN-DIXIE

French Bread — Nutrition Facts & Ingredients

UPC 2114016111 Manufacturer: Winn-Dixie Stores, Inc. Breads & Buns Updated Sep 27, 2026

Per serving (2 ONZ, 57 g): 130 calories. Per 100 g: 228 calories, 8.8 g protein, 1.8 g fat.

Label highlights:

Nutrition Facts

Serving size2 ONZ (57g)

Amount per servingCalories
130
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 280mg 12%
Total Carbohydrate 26.0g 9%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Protein 5.0g
Calcium 0mg 0%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

228 calories in 100 g
Protein8.8 g
Carbohydrates45.6 g
Sugars1.8 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)43.8g
Fat1.8 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium491 mg
Calcium0 mg
Iron2.5 mg
Vitamin A0 mcg
Vitamin C8.4 mg

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Ingredients

Ascorbic Acid, Datem, Dextrose, Dough Conditioner, Enriched Wheat Flour, Enzyme, Folic Acid, Niacin, Reduced Iron, Riboflavin, Salt, Soybean Oil, Sugar, Thiamine Mononitrate, Water, Wheat Four, Yeast

Frequently asked questions

How many calories are in French Bread?

Per 100 g of French Bread there are 228.0 kcal calories.

How much protein is in French Bread?

Per 100 g of French Bread there are 8.77 g protein.

How many carbohydrates are in French Bread?

Per 100 g of French Bread there are 45.61 g carbohydrates. Of which 1.75 g sugars.

How much sugar is in French Bread?

Per 100 g of French Bread there are 1.75 g sugars.

How much sodium (salt) is in French Bread?

Per 100 g of French Bread there are 491.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in French Bread?

Per 100 g of French Bread there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in French Bread?

The main ingredients in French Bread are: Ascorbic Acid, Datem, Dextrose, Dough Conditioner, Enriched Wheat Flour.

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Level of processing

4
Highly Processed
17 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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