THE BAKERY

Cherry Turnover — Nutrition Facts & Ingredients

UPC 605388098726 Manufacturer: Wal-Mart Stores, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
250per serving
Protein
3.5 gper 100 g
Carbs
35.3 gper 100 g
Fat
16.5 gper 100 g

Where to buy

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Per serving (1 TURNOVER, 85 g): 250 calories. Per 100 g: 294 calories, 3.5 g protein, 16.5 g fat.

Label highlights: High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 TURNOVER (85g)

Amount per servingCalories
250
% Daily Value*
Total Fat 14.0g 18%
Saturated Fat 5.0g 25%
Trans Fat 0.5g
Cholesterol 0mg 0%
Sodium 160mg 7%
Total Carbohydrate 30.0g 11%
Dietary Fiber 1.0g 4%
Total Sugars 12.0g
Protein 3.0g
Calcium 40.0mg 3%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

294 calories in 100 g
Protein3.5 g
Carbohydrates35.3 g
Sugars14.1 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)34.1g
Fat16.5 g
Saturated fat5.9 g
Trans fat0.6 g
Cholesterol0 mg
Sodium188 mg
Calcium47 mg
Iron1.3 mg
Vitamin A265 mcg
Vitamin C1.4 mg

Where to buy Cherry Turnover

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Apples, Artificial Flavors, Beta Carotene, Blue 1, Cherries, Contains 2% Or Less Salt, Corn Syrup, Enriched Wheat Flour, Folic Acid, Gellan Gum, High Fructose Corn Syrup, Interesterified Soybean Oil, L-cysteine, Malted Barley Flour, Margarine, Modified Food Starch, Mono- And Diglycerides, Monocalcium Phosphate Monohydrate, Natural And Artificial Flavors, Niacin, Potassium Sorbate And Sodium Sulfite, Preservative, Preservatives, Red 40, Reduced Iron, Riboflavin, Sodium Benzoate, Sodium Propionate, Soy Lecithin, Sugar, Thiamine Mononitrate, Vital Wheat Gluten, Vitamin A Palmitate Added, Water

Frequently asked questions

How many calories are in Cherry Turnover?

Per 100 g of Cherry Turnover there are 294 calories.

How much protein is in Cherry Turnover?

Per 100 g of Cherry Turnover there are 3.53 g protein.

How many carbohydrates are in Cherry Turnover?

Per 100 g of Cherry Turnover there are 35.29 g carbohydrates. Of which 14.12 g sugars.

How much sugar is in Cherry Turnover?

Per 100 g of Cherry Turnover there are 14.12 g sugars.

How much sodium (salt) is in Cherry Turnover?

Per 100 g of Cherry Turnover there are 188.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cherry Turnover?

Per 100 g of Cherry Turnover there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cherry Turnover?

The main ingredients in Cherry Turnover are: Apples, Artificial Flavors, Beta Carotene, Blue 1, Cherries.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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