AMY'S

Organic Chocolate Cakes — Nutrition Facts & Ingredients

UPC 42272003389 Manufacturer: Amy's Kitchen Inc. Other Frozen Desserts Updated Sep 27, 2026

Per serving (1 SLICE, 52 g): 170 calories. Per 100 g: 327 calories, 3.9 g protein, 11.5 g fat.

Label highlights:

Nutrition Facts

Serving size1 SLICE (52g)

Amount per servingCalories
170
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 200mg 9%
Total Carbohydrate 26g 9%
Dietary Fiber 1.0g 4%
Total Sugars 15.0g
Protein 2.0g
Calcium 0mg 0%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

327 calories in 100 g
Protein3.9 g
Carbohydrates50 g
Sugars28.9 g
Dietary fiber1.9 g
Net carbs (carbohydrates minus fiber)48.1g
Fat11.5 g
Saturated fat1.0 g
Trans fat0 g
Cholesterol0 mg
Sodium385 mg
Calcium0 mg
Iron2.1 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Baking Soda, Filtered Water, Organic Apple Cider Vinegar, Organic Cane Sugar, Organic Gluten Free Flour, Organic High Oleic Safflower Sunflower Oil, Organic Potato Starch, Organic Rice Flour, Organic Sorghum Flour, Organic Tapioca Starch, Organic Unsweetened Cocoa Powder, Organic Vanilla Extract, Organic Whole Grain Brown Rice Flour, Sea Salt, Xanthan Gum

Frequently asked questions

How many calories are in Organic Chocolate Cakes?

Per 100 g of Organic Chocolate Cakes there are 327 calories.

How much protein is in Organic Chocolate Cakes?

Per 100 g of Organic Chocolate Cakes there are 3.85 g protein.

How many carbohydrates are in Organic Chocolate Cakes?

Per 100 g of Organic Chocolate Cakes there are 50.0 g carbohydrates. Of which 28.85 g sugars.

How much sugar is in Organic Chocolate Cakes?

Per 100 g of Organic Chocolate Cakes there are 28.85 g sugars.

How much sodium (salt) is in Organic Chocolate Cakes?

Per 100 g of Organic Chocolate Cakes there are 385.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Organic Chocolate Cakes?

Per 100 g of Organic Chocolate Cakes there are 1.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Organic Chocolate Cakes?

The main ingredients in Organic Chocolate Cakes are: Baking Soda, Filtered Water, Organic Apple Cider Vinegar, Organic Cane Sugar, Organic Gluten Free Flour.

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Level of processing

3
Processed
15 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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