HORMEL

Premium Pasteurized Process Cheddar And Pepperoni Cheese Product, Cheddar Cheese & Pepperoni

UPC 224660000006 Pepperoni, Salami & Cold Cuts Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 100 calories. Per 100 g: 357 calories, 21.4 g protein, 28.6 g fat.

Label highlights: High in sodium — 20% DV per serving High in saturated fat — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 20% DV (high at 20% DV or more)
  • Saturated fat: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
100
% Daily Value*
Total Fat 8g 10%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 24.9mg 8%
Sodium 450mg 20%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 6g
Calcium 100.0mg 8%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

357 calories in 100 g
Protein21.4 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat28.6 g
Saturated fat16.1 g
Trans fat0 g
Cholesterol89 mg
Sodium1607 mg
Calcium357 mg
Iron0 mg
Vitamin A107 mcg
Vitamin C0 mg

Where to buy Premium Pasteurized Process Cheddar And Pepperoni Cheese Product, Cheddar Cheese & Pepperoni

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Beef, BHA, BHT, Cheese, Citric Acid Added To Protect Flavor, Citric Acid BHA, Cream, Cultured Milk, Dextrose, Enzymes, Garlic Powder, Lactic Acid Starter Culture, Oleoresin Of Paprika, Pepperoni: Pork, Salt, Sodium Nitrite, Sodium Phosphates, Spices, Water

Frequently asked questions

How many calories are in Premium Pasteurized Process Cheddar And Pepperoni Cheese Product, Cheddar Cheese & Pepperoni?

Per 100 g of Premium Pasteurized Process Cheddar And Pepperoni Cheese Product, Cheddar Cheese & Pepperoni there are 357 calories.

How much protein is in Premium Pasteurized Process Cheddar And Pepperoni Cheese Product, Cheddar Cheese & Pepperoni?

Per 100 g of Premium Pasteurized Process Cheddar And Pepperoni Cheese Product, Cheddar Cheese & Pepperoni there are 21.43 g protein.

How many carbohydrates are in Premium Pasteurized Process Cheddar And Pepperoni Cheese Product, Cheddar Cheese & Pepperoni?

Per 100 g of Premium Pasteurized Process Cheddar And Pepperoni Cheese Product, Cheddar Cheese & Pepperoni there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Premium Pasteurized Process Cheddar And Pepperoni Cheese Product, Cheddar Cheese & Pepperoni?

Per 100 g of Premium Pasteurized Process Cheddar And Pepperoni Cheese Product, Cheddar Cheese & Pepperoni there are 0.0 g sugars.

How much sodium (salt) is in Premium Pasteurized Process Cheddar And Pepperoni Cheese Product, Cheddar Cheese & Pepperoni?

Per 100 g of Premium Pasteurized Process Cheddar And Pepperoni Cheese Product, Cheddar Cheese & Pepperoni there are 1607.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Premium Pasteurized Process Cheddar And Pepperoni Cheese Product, Cheddar Cheese & Pepperoni?

Per 100 g of Premium Pasteurized Process Cheddar And Pepperoni Cheese Product, Cheddar Cheese & Pepperoni there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Premium Pasteurized Process Cheddar And Pepperoni Cheese Product, Cheddar Cheese & Pepperoni?

The main ingredients in Premium Pasteurized Process Cheddar And Pepperoni Cheese Product, Cheddar Cheese & Pepperoni are: Beef, BHA, BHT, Cheese, Citric Acid Added To Protect Flavor.

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Level of processing

4
Highly Processed
19 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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