Korean BBQ Cooking Sauce — Nutrition Facts & Ingredients
- Calories
- 35per serving
- Protein
- 6.7 gper 100 g
- Carbs
- 46.7 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (1 Tbsp, 15 g): 35 calories. Per 100 g: 233 calories, 6.7 g protein, 0 g fat.
Nutrition Facts
Serving size1 Tbsp (15g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Korean BBQ Cooking Sauce
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Alcohol, Barley, Black Pepper, Cultured Dextrose, Fermented Soybeans, Garlic Powder, Ginger Powder, Gochujang"" Korean Hot Pepper Paste, Malt, Mirin, Natural Flavors, Organic Alcohol, Organic Soybeans, Organic Tamari Soy Sauce, Paprika, Pear Puree, Pure Cane Sugar, Red Chili Powder, Red Pepper Powder, Rice, Rice Syrup, Rice Wine, Rice Wine Vinegar, Salt, Sea Salt, Soy Powder, Sugar, Water, Wheat, Xanthan Gum, Yeast Extract
Frequently asked questions
How many calories are in Korean BBQ Cooking Sauce?
Per 100 g of Korean BBQ Cooking Sauce there are 233 calories.
How much protein is in Korean BBQ Cooking Sauce?
Per 100 g of Korean BBQ Cooking Sauce there are 6.67 g protein.
How many carbohydrates are in Korean BBQ Cooking Sauce?
Per 100 g of Korean BBQ Cooking Sauce there are 46.67 g carbohydrates. Of which 33.33 g sugars.
How much sugar is in Korean BBQ Cooking Sauce?
Per 100 g of Korean BBQ Cooking Sauce there are 33.33 g sugars.
How much sodium (salt) is in Korean BBQ Cooking Sauce?
Per 100 g of Korean BBQ Cooking Sauce there are 1800.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Korean BBQ Cooking Sauce?
Per 100 g of Korean BBQ Cooking Sauce there are 6.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Korean BBQ Cooking Sauce?
The main ingredients in Korean BBQ Cooking Sauce are: Alcohol, Barley, Black Pepper, Cultured Dextrose, Fermented Soybeans.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Finesse Records
Nutrition facts for other products from Finesse Records:
- Dressing, Tangerine Vinaigrette
- Whole Foods Market, Marinade, Original Teriyaki, Original Teriyaki
- Whole Foods Market, Marinade, Citrus Mojo, Citrus Mojo
- Whole Foods Market, Sauce, Spicy Harissa, Spicy Harissa
- Cindy's Kitchen, Skinny Dressing Marinade, Fig Tahini, Fig Tahini
- Whole Foods Market, Vinaigrette Dressing, Pomegranate, Pomegranate