Biscuits, Buttermilk — Nutrition Facts & Ingredients
Per serving (1 BISCUIT, 34 g): 110 calories. Per 100 g: 324 calories, 5.9 g protein, 14.7 g fat.
Nutrition Facts
Serving size1 BISCUIT (34g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Soda, Buttermilk Powder Wheat Starch, Canola Oil, Dextrose, Enriched Wheat Flour, Folic Acid, Leavening, Natural And Artificial Flavor, Niacin, Palm Oil, Potassium Chloride, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sugar, Thiamine Mononitrate, Vegetable Shortening, Water, Wheat Flour, Xanthan Gum, Yeast
Frequently asked questions
How many calories are in Biscuits, Buttermilk?
Per 100 g of Biscuits, Buttermilk there are 324 calories.
How much protein is in Biscuits, Buttermilk?
Per 100 g of Biscuits, Buttermilk there are 5.88 g protein.
How many carbohydrates are in Biscuits, Buttermilk?
Per 100 g of Biscuits, Buttermilk there are 41.18 g carbohydrates. Of which 8.82 g sugars.
How much sugar is in Biscuits, Buttermilk?
Per 100 g of Biscuits, Buttermilk there are 8.82 g sugars.
How much sodium (salt) is in Biscuits, Buttermilk?
Per 100 g of Biscuits, Buttermilk there are 882.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Biscuits, Buttermilk?
Per 100 g of Biscuits, Buttermilk there are 2.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Biscuits, Buttermilk?
The main ingredients in Biscuits, Buttermilk are: Baking Soda, Buttermilk Powder Wheat Starch, Canola Oil, Dextrose, Enriched Wheat Flour.
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