RALEY'S

Vegetable Pakoras With Tamarind Dipping Sauce — Nutrition Facts & Ingredients

UPC 4656703347 Manufacturer: Raley's Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Calories
70per serving
Protein
4 gper 100 g
Carbs
18 gper 100 g
Fat
7 gper 100 g

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Per serving (2 tsp, 50 g): 70 calories. Per 100 g: 140 calories, 4 g protein, 7 g fat.

Label highlights:

Nutrition Facts

Serving size2 tsp (50g)

Amount per servingCalories
70
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 300mg 13%
Total Carbohydrate 9g 3%
Dietary Fiber 1g 4%
Total Sugars 4g
Protein 2g
Calcium 20mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

140 calories in 100 g
Protein4 g
Carbohydrates18 g
Sugars8 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)16.0g
Fat7 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium600 mg
Calcium40 mg
Iron1.4 mg
Vitamin A0 mcg
Vitamin C4.8 mg

Where to buy Vegetable Pakoras With Tamarind Dipping Sauce

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Baking Powder, Baking Soda, Browned In Canola Oil, Chick Pea Flour, Cilantro, Citric Acid, Garlic, Onions, Potatoes, Salt, Sauce: Water, Spices, Spinach, Sugar, Sweet Potato, Tamarind, Xanthan Gum

Frequently asked questions

How many calories are in Vegetable Pakoras With Tamarind Dipping Sauce?

Per 100 g of Vegetable Pakoras With Tamarind Dipping Sauce there are 140 calories.

How much protein is in Vegetable Pakoras With Tamarind Dipping Sauce?

Per 100 g of Vegetable Pakoras With Tamarind Dipping Sauce there are 4.0 g protein.

How many carbohydrates are in Vegetable Pakoras With Tamarind Dipping Sauce?

Per 100 g of Vegetable Pakoras With Tamarind Dipping Sauce there are 18.0 g carbohydrates. Of which 8.0 g sugars.

How much sugar is in Vegetable Pakoras With Tamarind Dipping Sauce?

Per 100 g of Vegetable Pakoras With Tamarind Dipping Sauce there are 8.0 g sugars.

How much sodium (salt) is in Vegetable Pakoras With Tamarind Dipping Sauce?

Per 100 g of Vegetable Pakoras With Tamarind Dipping Sauce there are 600.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vegetable Pakoras With Tamarind Dipping Sauce?

Per 100 g of Vegetable Pakoras With Tamarind Dipping Sauce there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vegetable Pakoras With Tamarind Dipping Sauce?

The main ingredients in Vegetable Pakoras With Tamarind Dipping Sauce are: Baking Powder, Baking Soda, Browned In Canola Oil, Chick Pea Flour, Cilantro.

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Level of processing

4
Highly Processed
17 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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