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100% Whole Grain Ultra Thin Pizza Crust — Nutrition Facts & Ingredients

UPC 23402087257 Manufacturer: Quaker Bakery Brands, Inc. Crusts & Dough Updated Sep 27, 2026

100% Whole Grain Ultra Thin Pizza Crust
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
150per serving
Protein
10 gper 100 g
Carbs
56 gper 100 g
Fat
3 gper 100 g

Where to buy

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Per serving (1 CRUST, 50 g): 150 calories. Per 100 g: 300 calories, 10 g protein, 3 g fat.

Label highlights:

Nutrition Facts

Serving size1 CRUST (50g)

Amount per servingCalories
150
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 100mg 4%
Total Carbohydrate 28g 10%
Dietary Fiber 4g 14%
Total Sugars 1g
Protein 5g
Calcium 20mg 2%
Iron 1.8mg 10%
Potassium 170mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

300 calories in 100 g
Protein10 g
Carbohydrates56 g
Sugars2 g
Dietary fiber8 g
Net carbs (carbohydrates minus fiber)48.0g
Fat3 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium200 mg
Calcium40 mg
Potassium340 mg
Iron3.6 mg
Vitamin A0 mcg
Vitamin C4.8 mg

Where to buy 100% Whole Grain Ultra Thin Pizza Crust

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Ascorbic Acid, Baking Powder, Cultured Wheat Flour, Dextrose, Enzymes, Fumaric Acid, Honey, Inactive Dry Yeast, Malted Barley Flour, Salt, Soybean Oil, Water, Wheat Flour, Wheat Gluten, Whey, Whole Wheat Flour, Yeast

Frequently asked questions

How many calories are in 100% Whole Grain Ultra Thin Pizza Crust?

Per 100 g of 100% Whole Grain Ultra Thin Pizza Crust there are 300 calories.

How much protein is in 100% Whole Grain Ultra Thin Pizza Crust?

Per 100 g of 100% Whole Grain Ultra Thin Pizza Crust there are 10.0 g protein.

How many carbohydrates are in 100% Whole Grain Ultra Thin Pizza Crust?

Per 100 g of 100% Whole Grain Ultra Thin Pizza Crust there are 56.0 g carbohydrates. Of which 2.0 g sugars.

How much sugar is in 100% Whole Grain Ultra Thin Pizza Crust?

Per 100 g of 100% Whole Grain Ultra Thin Pizza Crust there are 2.0 g sugars.

How much sodium (salt) is in 100% Whole Grain Ultra Thin Pizza Crust?

Per 100 g of 100% Whole Grain Ultra Thin Pizza Crust there are 200.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in 100% Whole Grain Ultra Thin Pizza Crust?

Per 100 g of 100% Whole Grain Ultra Thin Pizza Crust there are 8.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in 100% Whole Grain Ultra Thin Pizza Crust?

The main ingredients in 100% Whole Grain Ultra Thin Pizza Crust are: Ascorbic Acid, Baking Powder, Cultured Wheat Flour, Dextrose, Enzymes.

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Level of processing

4
Highly Processed
17 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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