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Thai Red Curry Cooking Sauce Kit, Thai Red Curry — Nutrition Facts & Ingredients

UPC 711464506501 Manufacturer: Interggs, Inc. Oriental, Mexican & Ethnic Sauces Updated Sep 27, 2026

Per serving (0.5 Package, 127 g): 230 calories. Per 100 g: 181 calories, 2.4 g protein, 16.5 g fat.

Label highlights: High in saturated fat — 90% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 90% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 Package (127g)

Amount per servingCalories
230
% Daily Value*
Total Fat 21.0g 27%
Saturated Fat 18.0g 90%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 420mg 18%
Total Carbohydrate 8.0g 3%
Dietary Fiber 3.0g 11%
Total Sugars 4g
Includes 1.0g Added Sugars 2%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 15.2mg 1%
Iron 0.9mg 5%
Potassium 320mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

181 calories in 100 g
Protein2.4 g
Carbohydrates6.3 g
Sugars3.1 g
Added sugars0.8 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)3.9g
Fat16.5 g
Saturated fat14.2 g
Trans fat0 g
Cholesterol0 mg
Sodium331 mg
Calcium12 mg
Potassium252 mg
Iron0.7 mg
Vitamin D0 mcg

Where to buy Thai Red Curry Cooking Sauce Kit, Thai Red Curry

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Ingredients

Alpha Tocopherols, Carboxymethylcellulose, Coconut Cream, Coconut Extract, Coconut Milk, Coriander Seeds, Dried Kaffir Lime Leaves, Dried Red Chilies, Dried Red Chillies, Dried Sweet Basil, Galangal, Garlic, Kaffir Lime Peel, Lemongrass, Palm Sugar, Paprika Oleoresin, Preservatives, Salt, Seasoning, Shallots, Sugar, Thai Red Curry Paste, Water, Yeast Extract

Frequently asked questions

How many calories are in Thai Red Curry Cooking Sauce Kit, Thai Red Curry?

Per 100 g of Thai Red Curry Cooking Sauce Kit, Thai Red Curry there are 181 calories.

How much protein is in Thai Red Curry Cooking Sauce Kit, Thai Red Curry?

Per 100 g of Thai Red Curry Cooking Sauce Kit, Thai Red Curry there are 2.36 g protein.

How many carbohydrates are in Thai Red Curry Cooking Sauce Kit, Thai Red Curry?

Per 100 g of Thai Red Curry Cooking Sauce Kit, Thai Red Curry there are 6.3 g carbohydrates. Of which 3.15 g sugars.

How much sugar is in Thai Red Curry Cooking Sauce Kit, Thai Red Curry?

Per 100 g of Thai Red Curry Cooking Sauce Kit, Thai Red Curry there are 3.15 g sugars.

How much sodium (salt) is in Thai Red Curry Cooking Sauce Kit, Thai Red Curry?

Per 100 g of Thai Red Curry Cooking Sauce Kit, Thai Red Curry there are 331.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Thai Red Curry Cooking Sauce Kit, Thai Red Curry?

Per 100 g of Thai Red Curry Cooking Sauce Kit, Thai Red Curry there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Thai Red Curry Cooking Sauce Kit, Thai Red Curry?

The main ingredients in Thai Red Curry Cooking Sauce Kit, Thai Red Curry are: Alpha Tocopherols, Carboxymethylcellulose, Coconut Cream, Coconut Extract, Coconut Milk.

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Level of processing

4
Highly Processed
24 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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