GIANT EAGLE

Pepper Jack Raisins & Peanuts Cheese Snacks, Pepper Jack Raisins & Peanuts

UPC 30034923532 Manufacturer: Giant Eagle, Inc. Cheese Updated Sep 27, 2026

Per serving (1 TRAY, 43 g): 180 calories. Per 100 g: 419 calories, 18.6 g protein, 25.6 g fat.

Label highlights: High in saturated fat — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 TRAY (43g)

Amount per servingCalories
180
% Daily Value*
Total Fat 11.0g 14%
Saturated Fat 4.5g 23%
Trans Fat 0g
Cholesterol 24.9mg 8%
Sodium 160mg 7%
Total Carbohydrate 12.0g 4%
Dietary Fiber 2.0g 7%
Total Sugars 8.0g
Includes 1.0g Added Sugars 2%
Protein 8.0g
Vitamin D 0mcg 0%
Calcium 150mg 12%
Iron 0.4mg 2%
Potassium 140mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

419 calories in 100 g
Protein18.6 g
Carbohydrates27.9 g
Sugars18.6 g
Added sugars2.3 g
Dietary fiber4.7 g
Net carbs (carbohydrates minus fiber)23.2g
Fat25.6 g
Saturated fat10.5 g
Trans fat0 g
Cholesterol58 mg
Sodium372 mg
Calcium349 mg
Potassium326 mg
Iron0.8 mg
Vitamin D0 mcg

Where to buy Pepper Jack Raisins & Peanuts Cheese Snacks, Pepper Jack Raisins & Peanuts

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Ingredients

Anti-caking Blend, Brown Sugar, Cheese Culture, Dehydrated Honey, Enzymes, Fructose, Honey, Honey Glaze Honey Powder, Honey Roasted Peanuts: Peanuts, Maltodextrin, Modified Corn Starch, Monterey Jack Cheese With Jalapeno Peppers, Nut Coating, Pasteurized Milk, Peanut Cottonseed Oil, Potato Starch, Powder Cellulose, Raisins, Red And Green Jalapeno Peppers, Salt, Sugar, Sunflower Oil, Tapioca Dextrin

Frequently asked questions

How many calories are in Pepper Jack Raisins & Peanuts Cheese Snacks, Pepper Jack Raisins & Peanuts?

Per 100 g of Pepper Jack Raisins & Peanuts Cheese Snacks, Pepper Jack Raisins & Peanuts there are 419 calories.

How much protein is in Pepper Jack Raisins & Peanuts Cheese Snacks, Pepper Jack Raisins & Peanuts?

Per 100 g of Pepper Jack Raisins & Peanuts Cheese Snacks, Pepper Jack Raisins & Peanuts there are 18.6 g protein.

How many carbohydrates are in Pepper Jack Raisins & Peanuts Cheese Snacks, Pepper Jack Raisins & Peanuts?

Per 100 g of Pepper Jack Raisins & Peanuts Cheese Snacks, Pepper Jack Raisins & Peanuts there are 27.91 g carbohydrates. Of which 18.6 g sugars.

How much sugar is in Pepper Jack Raisins & Peanuts Cheese Snacks, Pepper Jack Raisins & Peanuts?

Per 100 g of Pepper Jack Raisins & Peanuts Cheese Snacks, Pepper Jack Raisins & Peanuts there are 18.6 g sugars.

How much sodium (salt) is in Pepper Jack Raisins & Peanuts Cheese Snacks, Pepper Jack Raisins & Peanuts?

Per 100 g of Pepper Jack Raisins & Peanuts Cheese Snacks, Pepper Jack Raisins & Peanuts there are 372.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pepper Jack Raisins & Peanuts Cheese Snacks, Pepper Jack Raisins & Peanuts?

Per 100 g of Pepper Jack Raisins & Peanuts Cheese Snacks, Pepper Jack Raisins & Peanuts there are 4.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pepper Jack Raisins & Peanuts Cheese Snacks, Pepper Jack Raisins & Peanuts?

The main ingredients in Pepper Jack Raisins & Peanuts Cheese Snacks, Pepper Jack Raisins & Peanuts are: Anti-caking Blend, Brown Sugar, Cheese Culture, Dehydrated Honey, Enzymes.

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Level of processing

4
Highly Processed
23 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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