WAFFLESHOT

Cookies & Cream Waffle Cone Cups, Cookies & Cream — Nutrition Facts & Ingredients

UPC 850000758056 Manufacturer: Waffleshot, LLC Crackers & Biscotti Updated Sep 27, 2026

Calories
120per serving
Protein
8.3 gper 100 g
Carbs
54.2 gper 100 g
Fat
29.2 gper 100 g

Where to buy

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Per serving (24 GRM, 24 g): 120 calories. Per 100 g: 500 calories, 8.3 g protein, 29.2 g fat.

Label highlights: High in added sugars — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size24 GRM (24g)

Amount per servingCalories
120
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 3.8g 19%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 35.0mg 2%
Total Carbohydrate 13.0g 5%
Dietary Fiber 0g 0%
Total Sugars 10.0g
Includes 10.0g Added Sugars 20%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 32.9mg 3%
Iron 0.0mg 0%
Potassium 47.8mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein8.3 g
Carbohydrates54.2 g
Sugars41.7 g
Added sugars41.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)54.2g
Fat29.2 g
Saturated fat15.8 g
Trans fat0 g
Cholesterol0 mg
Sodium146 mg
Calcium137 mg
Potassium199 mg
Iron0.2 mg
Vitamin D0 mcg

Where to buy Cookies & Cream Waffle Cone Cups, Cookies & Cream

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Ammonium Bicarbonate, Butter, Cocoa Butter, Cocoa Powder, Cocoa Powder 10/12, Corn Starch, Dextrose, Egg Yolk Powder, Emulsifier, Flavorings, Glucose Syrup, Maltodextrin, Margarine: Oils And Fats, Milk Proteins, Natural Dye: Vegetable Carbon, Natural Vanilla, Palm And Sunflower, Powdered Cream, Refined Coconut Oil, Salt, Soy Flour, Soy Lecithin, Sugar, Sunflower Oil, Wheat Flour, White Chocolate, Wholemilk Powder

Frequently asked questions

How many calories are in Cookies & Cream Waffle Cone Cups, Cookies & Cream?

Per 100 g of Cookies & Cream Waffle Cone Cups, Cookies & Cream there are 500 calories.

How much protein is in Cookies & Cream Waffle Cone Cups, Cookies & Cream?

Per 100 g of Cookies & Cream Waffle Cone Cups, Cookies & Cream there are 8.33 g protein.

How many carbohydrates are in Cookies & Cream Waffle Cone Cups, Cookies & Cream?

Per 100 g of Cookies & Cream Waffle Cone Cups, Cookies & Cream there are 54.17 g carbohydrates. Of which 41.67 g sugars.

How much sugar is in Cookies & Cream Waffle Cone Cups, Cookies & Cream?

Per 100 g of Cookies & Cream Waffle Cone Cups, Cookies & Cream there are 41.67 g sugars.

How much sodium (salt) is in Cookies & Cream Waffle Cone Cups, Cookies & Cream?

Per 100 g of Cookies & Cream Waffle Cone Cups, Cookies & Cream there are 146.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cookies & Cream Waffle Cone Cups, Cookies & Cream?

Per 100 g of Cookies & Cream Waffle Cone Cups, Cookies & Cream there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cookies & Cream Waffle Cone Cups, Cookies & Cream?

The main ingredients in Cookies & Cream Waffle Cone Cups, Cookies & Cream are: Ammonium Bicarbonate, Butter, Cocoa Butter, Cocoa Powder, Cocoa Powder 10/12.

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Level of processing

5
Ultra-Processed
27 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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