Corn Taquitos, Steak — Nutrition Facts & Ingredients
Per serving (3 TAQUITOS, 85 g): 140 calories. Per 100 g: 165 calories, 8.2 g protein, 3.5 g fat.
Nutrition Facts
Serving size3 TAQUITOS (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Beef Broth, Beef Steak, Canola Or Corn Oils, Chili Pepper, Citric Acid, Cooked Seasoned Beef Steak, Corn, Corn Flour, Diced Green Chile, Filling: Water, Fried In Vegetable Oil, Garlic, Green Chile Peppers, Modified Food Starch, Onion Powder, Potato Starch, Red Peppers, Salt, Soybean, Spices, Stoneground Corn Masa Flour, Tomato Paste, Tortilla: Water, Trace Of Lime, Water, White Corn Grits
Frequently asked questions
How many calories are in Corn Taquitos, Steak?
Per 100 g of Corn Taquitos, Steak there are 165 calories.
How much protein is in Corn Taquitos, Steak?
Per 100 g of Corn Taquitos, Steak there are 8.24 g protein.
How many carbohydrates are in Corn Taquitos, Steak?
Per 100 g of Corn Taquitos, Steak there are 27.06 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Corn Taquitos, Steak?
Per 100 g of Corn Taquitos, Steak there are 0.0 g sugars.
How much sodium (salt) is in Corn Taquitos, Steak?
Per 100 g of Corn Taquitos, Steak there are 424.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Corn Taquitos, Steak?
Per 100 g of Corn Taquitos, Steak there are 4.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Corn Taquitos, Steak?
The main ingredients in Corn Taquitos, Steak are: Beef Broth, Beef Steak, Canola Or Corn Oils, Chili Pepper, Citric Acid.
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