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Sourdough Artisan Batard, Sourdough — Nutrition Facts & Ingredients

UPC 709275460143 Manufacturer: Concept 2 Bakers Breads & Buns Updated Sep 27, 2026

Calories
150per serving
Protein
8.8 gper 100 g
Carbs
52.6 gper 100 g
Fat
0.9 gper 100 g

Where to buy

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Per serving (0.167 loaf, 57 g): 150 calories. Per 100 g: 263 calories, 8.8 g protein, 0.9 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size0.167 loaf (57g)

Amount per servingCalories
150
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 350mg 15%
Total Carbohydrate 30.0g 11%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 5.0g
Vitamin D 0mcg 0%
Calcium 30.2mg 2%
Iron 2.0mg 11%
Potassium 50.2mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

263 calories in 100 g
Protein8.8 g
Carbohydrates52.6 g
Sugars0 g
Added sugars0 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)50.8g
Fat0.9 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium614 mg
Calcium53 mg
Potassium88 mg
Iron3.5 mg
Vitamin D0 mcg

Where to buy Sourdough Artisan Batard, Sourdough

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Cultured Wheat Starch, Distilled Vinegar, Enriched Unbleached Wheat Flour, Folic Acid, Malted Barley Flour, Niacin, Reduced Iron, Riboflavin, Salt, Thiamine Mononitrate, Water, Wheat Flour

Frequently asked questions

How many calories are in Sourdough Artisan Batard, Sourdough?

Per 100 g of Sourdough Artisan Batard, Sourdough there are 263 calories.

How much protein is in Sourdough Artisan Batard, Sourdough?

Per 100 g of Sourdough Artisan Batard, Sourdough there are 8.77 g protein.

How many carbohydrates are in Sourdough Artisan Batard, Sourdough?

Per 100 g of Sourdough Artisan Batard, Sourdough there are 52.63 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Sourdough Artisan Batard, Sourdough?

Per 100 g of Sourdough Artisan Batard, Sourdough there are 0.0 g sugars.

How much sodium (salt) is in Sourdough Artisan Batard, Sourdough?

Per 100 g of Sourdough Artisan Batard, Sourdough there are 614.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sourdough Artisan Batard, Sourdough?

Per 100 g of Sourdough Artisan Batard, Sourdough there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sourdough Artisan Batard, Sourdough?

The main ingredients in Sourdough Artisan Batard, Sourdough are: Cultured Wheat Starch, Distilled Vinegar, Enriched Unbleached Wheat Flour, Folic Acid, Malted Barley Flour.

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