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Provencal Ratatouille — Nutrition Facts & Ingredients

UPC 814351020330 Manufacturer: Robert Irvine Foods, LLC Other Deli Updated Sep 27, 2026

Per serving (0.333 PACKAGE, 109 g): 170 calories. Per 100 g: 156 calories, 1.8 g protein, 12.8 g fat.

Label highlights:

Nutrition Facts

Serving size0.333 PACKAGE (109g)

Amount per servingCalories
170
% Daily Value*
Total Fat 14.0g 18%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 390mg 17%
Total Carbohydrate 9.0g 3%
Dietary Fiber 2.0g 7%
Total Sugars 4g
Protein 2.0g
Calcium 19.6mg 2%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

156 calories in 100 g
Protein1.8 g
Carbohydrates8.3 g
Sugars3.7 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)6.5g
Fat12.8 g
Saturated fat1.4 g
Trans fat0 g
Cholesterol0 mg
Sodium358 mg
Calcium18 mg
Iron1.3 mg
Vitamin A138 mcg
Vitamin C8.3 mg

Where to buy

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Ingredients

Acetic Acid, Basil, Black Olives, Calcium Chloride, Canola Oil, Citric Acid, Dried Garlic, Garlic, Glucose, Grapeseed Oil, Herbed Sundried Tomato Sauce, Kalamata Olives And Sun Dried Tomato Mix, Natural Flavors, Olive Oil, Oregano, Red Onions, Red Swiss Chard, Salt, Sugar, Sulphur, Sun Dried Tomatoes, Sun-dried Tomato, Water, White Wine Vinegar, Xanthan Gum, Yellow Squash, Zucchini

Frequently asked questions

How many calories are in Provencal Ratatouille?

Per 100 g of Provencal Ratatouille there are 156 calories.

How much protein is in Provencal Ratatouille?

Per 100 g of Provencal Ratatouille there are 1.83 g protein.

How many carbohydrates are in Provencal Ratatouille?

Per 100 g of Provencal Ratatouille there are 8.26 g carbohydrates. Of which 3.67 g sugars.

How much sugar is in Provencal Ratatouille?

Per 100 g of Provencal Ratatouille there are 3.67 g sugars.

How much sodium (salt) is in Provencal Ratatouille?

Per 100 g of Provencal Ratatouille there are 358.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Provencal Ratatouille?

Per 100 g of Provencal Ratatouille there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Provencal Ratatouille?

The main ingredients in Provencal Ratatouille are: Acetic Acid, Basil, Black Olives, Calcium Chloride, Canola Oil.

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Level of processing

5
Ultra-Processed
27 ingredients · 4 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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