Lowfat Yogurt, Black Cherry — Nutrition Facts & Ingredients
Per serving (1 CONTAINER, 113 g): 99 calories. Per 100 g: 88 calories, 3.5 g protein, 1.8 g fat.
Nutrition Facts
Serving size1 CONTAINER (113g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Agar-agar, Black Cherries, Calcium Lactate, Cane Sugar, Cultured Grade A Reduced Fat Milk, Kosher Gelatin, Lactase, Lactic Acid, Milk Calcium, Milk Protein Concentrate, Modified Food Starch, Natural Flavors, Vegetable Juice, Vitamin D3, Water
Frequently asked questions
How many calories are in Lowfat Yogurt, Black Cherry?
Per 100 g of Lowfat Yogurt, Black Cherry there are 88 calories.
How much protein is in Lowfat Yogurt, Black Cherry?
Per 100 g of Lowfat Yogurt, Black Cherry there are 3.54 g protein.
How many carbohydrates are in Lowfat Yogurt, Black Cherry?
Per 100 g of Lowfat Yogurt, Black Cherry there are 14.16 g carbohydrates. Of which 11.5 g sugars.
How much sugar is in Lowfat Yogurt, Black Cherry?
Per 100 g of Lowfat Yogurt, Black Cherry there are 11.5 g sugars.
How much sodium (salt) is in Lowfat Yogurt, Black Cherry?
Per 100 g of Lowfat Yogurt, Black Cherry there are 44.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Lowfat Yogurt, Black Cherry?
The main ingredients in Lowfat Yogurt, Black Cherry are: Agar-agar, Black Cherries, Calcium Lactate, Cane Sugar, Cultured Grade A Reduced Fat Milk.
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Macronutrients
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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