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Indonesian Vanilla Bean Organic Whole Milk Yogurt, Indonesian Vanilla Bean

UPC 41148473059 Manufacturer: General Mills, Inc. Yogurt Updated Sep 27, 2026

Per serving (1 cup, 225 g): 270 calories. Per 100 g: 120 calories, 2.7 g protein, 6.2 g fat.

Label highlights: High in saturated fat — 45% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 45% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (225g)

Amount per servingCalories
270
% Daily Value*
Total Fat 14.0g 18%
Saturated Fat 9g 45%
Trans Fat 0g
Cholesterol 54mg 18%
Sodium 94.5mg 4%
Total Carbohydrate 32.0g 12%
Dietary Fiber 0g 0%
Total Sugars 27g
Protein 6.0g
Calcium 151mg 12%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

120 calories in 100 g
Protein2.7 g
Carbohydrates14.2 g
Sugars12 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)14.2g
Fat6.2 g
Saturated fat4 g
Trans fat0 g
Cholesterol24 mg
Sodium42 mg
Calcium67 mg
Iron0 mg
Vitamin A66.6 mcg
Vitamin C0 mg

Where to buy Indonesian Vanilla Bean Organic Whole Milk Yogurt, Indonesian Vanilla Bean

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Ingredients

Acidphilus, Bifidobacteria, Bulgaricus, Natural Flavors, Organic Cane Sugar, Organic Locust Bean Gum, Organic Vanilla Beans, Paracasei, Pasteurized Organic Cream, Pasteurized Organic Milk, Pectin, Thermophilus, Yogurt Cultures

Frequently asked questions

How many calories are in Indonesian Vanilla Bean Organic Whole Milk Yogurt, Indonesian Vanilla Bean?

Per 100 g of Indonesian Vanilla Bean Organic Whole Milk Yogurt, Indonesian Vanilla Bean there are 120 calories.

How much protein is in Indonesian Vanilla Bean Organic Whole Milk Yogurt, Indonesian Vanilla Bean?

Per 100 g of Indonesian Vanilla Bean Organic Whole Milk Yogurt, Indonesian Vanilla Bean there are 2.67 g protein.

How many carbohydrates are in Indonesian Vanilla Bean Organic Whole Milk Yogurt, Indonesian Vanilla Bean?

Per 100 g of Indonesian Vanilla Bean Organic Whole Milk Yogurt, Indonesian Vanilla Bean there are 14.22 g carbohydrates. Of which 12.0 g sugars.

How much sugar is in Indonesian Vanilla Bean Organic Whole Milk Yogurt, Indonesian Vanilla Bean?

Per 100 g of Indonesian Vanilla Bean Organic Whole Milk Yogurt, Indonesian Vanilla Bean there are 12.0 g sugars.

How much sodium (salt) is in Indonesian Vanilla Bean Organic Whole Milk Yogurt, Indonesian Vanilla Bean?

Per 100 g of Indonesian Vanilla Bean Organic Whole Milk Yogurt, Indonesian Vanilla Bean there are 42.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Indonesian Vanilla Bean Organic Whole Milk Yogurt, Indonesian Vanilla Bean?

Per 100 g of Indonesian Vanilla Bean Organic Whole Milk Yogurt, Indonesian Vanilla Bean there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Indonesian Vanilla Bean Organic Whole Milk Yogurt, Indonesian Vanilla Bean?

The main ingredients in Indonesian Vanilla Bean Organic Whole Milk Yogurt, Indonesian Vanilla Bean are: Acidphilus, Bifidobacteria, Bulgaricus, Natural Flavors, Organic Cane Sugar.

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Level of processing

3
Processed
13 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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