RIPPLE

Mint Chip Non-Dairy Frozen Dessert, Mint Chip — Nutrition Facts & Ingredients

UPC 810029770064 Manufacturer: Ripple Foods Other Frozen Desserts Updated Sep 27, 2026

Mint Chip Non-Dairy Frozen Dessert, Mint Chip
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
280per serving
Protein
1.8 gper 100 g
Carbs
30 gper 100 g
Fat
14.6 gper 100 g

Where to buy

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Per serving (2/3 cup, 110 g): 280 calories. Per 100 g: 255 calories, 1.8 g protein, 14.6 g fat.

Label highlights: High in saturated fat — 70% DV per serving High in added sugars — 46% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 70% DV (high at 20% DV or more)
  • Added sugars: 46% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2/3 cup (110g)

Amount per servingCalories
280
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 14.0g 70%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 104mg 5%
Total Carbohydrate 33g 12%
Dietary Fiber 1.0g 4%
Total Sugars 23.0g
Includes 23.0g Added Sugars 46%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 14.3mg 1%
Iron 1.0mg 6%
Potassium 168mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

255 calories in 100 g
Protein1.8 g
Carbohydrates30 g
Sugars20.9 g
Added sugars20.9 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)29.1g
Fat14.6 g
Saturated fat12.7 g
Trans fat0 g
Cholesterol0 mg
Sodium95 mg
Calcium13 mg
Potassium153 mg
Iron0.9 mg
Vitamin D0 mcg

Where to buy Mint Chip Non-Dairy Frozen Dessert, Mint Chip

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Acacia Gum, Alkalized Cocoa, Chicory Root Fiber, Chocolate Flavored Chips, Coconut Oil, Dipotassium Phosphate, Guar Gum, Locust Bean Gum, Natural Flavors, Organic Cane Sugar, Pea Protein, Powdered Sugar, Ripptein Pea Blend, Salt, Sea Salt, Spirulina Extract And Turmeric Oleoresin, Sunflower Lecithin, Tapioca Syrup, Water

Frequently asked questions

How many calories are in Mint Chip Non-Dairy Frozen Dessert, Mint Chip?

Per 100 g of Mint Chip Non-Dairy Frozen Dessert, Mint Chip there are 255 calories.

How much protein is in Mint Chip Non-Dairy Frozen Dessert, Mint Chip?

Per 100 g of Mint Chip Non-Dairy Frozen Dessert, Mint Chip there are 1.82 g protein.

How many carbohydrates are in Mint Chip Non-Dairy Frozen Dessert, Mint Chip?

Per 100 g of Mint Chip Non-Dairy Frozen Dessert, Mint Chip there are 30.0 g carbohydrates. Of which 20.91 g sugars.

How much sugar is in Mint Chip Non-Dairy Frozen Dessert, Mint Chip?

Per 100 g of Mint Chip Non-Dairy Frozen Dessert, Mint Chip there are 20.91 g sugars.

How much sodium (salt) is in Mint Chip Non-Dairy Frozen Dessert, Mint Chip?

Per 100 g of Mint Chip Non-Dairy Frozen Dessert, Mint Chip there are 95.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mint Chip Non-Dairy Frozen Dessert, Mint Chip?

Per 100 g of Mint Chip Non-Dairy Frozen Dessert, Mint Chip there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mint Chip Non-Dairy Frozen Dessert, Mint Chip?

The main ingredients in Mint Chip Non-Dairy Frozen Dessert, Mint Chip are: Acacia Gum, Alkalized Cocoa, Chicory Root Fiber, Chocolate Flavored Chips, Coconut Oil.

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Level of processing

4
Highly Processed
19 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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