K&G

Italian Style Pasta Salad, Italian Style — Nutrition Facts & Ingredients

UPC 708615814370 Manufacturer: Krause Gentle Corporation Deli Salads Updated Sep 27, 2026

Calories
286per serving
Protein
0.3 gper 100 g
Carbs
2.3 gper 100 g
Fat
0.7 gper 100 g

Where to buy

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Per serving (1 Container, 1683 g): 286 calories. Per 100 g: 17 calories, 0.3 g protein, 0.7 g fat.

Label highlights: High in sodium — 29% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 29% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Container (1683g)

Amount per servingCalories
286
% Daily Value*
Total Fat 11.9g 15%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 673mg 29%
Total Carbohydrate 38.0g 14%
Dietary Fiber 3.4g 12%
Total Sugars 8.1g
Includes 6.7g Added Sugars 13%
Protein 5.0g
Vitamin D 0mcg 0%
Calcium 33.7mg 3%
Iron 19.0mg 106%
Potassium 185mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

17 calories in 100 g
Protein0.3 g
Carbohydrates2.3 g
Sugars0.5 g
Added sugars0.4 g
Dietary fiber0.2 g
Net carbs (carbohydrates minus fiber)2.1g
Fat0.7 g
Saturated fat0.1 g
Trans fat0 g
Cholesterol0 mg
Sodium40 mg
Calcium2 mg
Potassium11 mg
Iron1.1 mg
Vitamin D0 mcg

Where to buy Italian Style Pasta Salad, Italian Style

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Balsamic Vinegar, Black Pepper, Canola Oil And Extra Virgin Olive Oil, Champagne Vinegar Or White Wine Vinegar, Cooked Tri-color Rotini Pasta, Cultured Sugar, Dried Thyme, Dried Tomato, Durum Wheat Flour Dried Spinach, Enriched Tri-color Rotini Pasta, Expeller Pressed Soybean Oil, Ferrous Gluconate Pits, Folic Acid, Garlic, Golden Balsamic Vinaigrette, Green Beli Pepper, Honey, Iron, Niacin Ferrous Sulphate, Oil Dressing, Olive Oil Garlic, Olives, Parsley, Pit Fragments, Red Bell Pepper Olives, Riboflavin, Salt, Sea Salt, Sea Salt Basil, Semolina, Sugar, Thiamine Mononitrate, Water, Wheat, White Grape Juice Concentrate, Xanthan Gum

Frequently asked questions

How many calories are in Italian Style Pasta Salad, Italian Style?

Per 100 g of Italian Style Pasta Salad, Italian Style there are 17 calories.

How much protein is in Italian Style Pasta Salad, Italian Style?

Per 100 g of Italian Style Pasta Salad, Italian Style there are 0.3 g protein.

How many carbohydrates are in Italian Style Pasta Salad, Italian Style?

Per 100 g of Italian Style Pasta Salad, Italian Style there are 2.26 g carbohydrates. Of which 0.48 g sugars.

How much sugar is in Italian Style Pasta Salad, Italian Style?

Per 100 g of Italian Style Pasta Salad, Italian Style there are 0.48 g sugars.

How much sodium (salt) is in Italian Style Pasta Salad, Italian Style?

Per 100 g of Italian Style Pasta Salad, Italian Style there are 40.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Italian Style Pasta Salad, Italian Style?

Per 100 g of Italian Style Pasta Salad, Italian Style there are 0.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Italian Style Pasta Salad, Italian Style?

The main ingredients in Italian Style Pasta Salad, Italian Style are: Balsamic Vinegar, Black Pepper, Canola Oil And Extra Virgin Olive Oil, Champagne Vinegar Or White Wine Vinegar, Cooked Tri-color Rotini Pasta.

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Level of processing

5
Ultra-Processed
36 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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