MACRINA BAKERY

Giuseppe Sliced Loaf, Giuseppe — Nutrition Facts & Ingredients

UPC 891886000921 Manufacturer: Macrina Baking Company Breads & Buns Updated Sep 27, 2026

Per serving (1 Slice, 42 g): 100 calories. Per 100 g: 238 calories, 7.1 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Slice (42g)

Amount per servingCalories
100
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 115mg 5%
Total Carbohydrate 20g 7%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.2mg 7%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

238 calories in 100 g
Protein7.1 g
Carbohydrates47.6 g
Sugars0 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)45.2g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium274 mg
Calcium0 mg
Potassium0 mg
Iron2.9 mg
Vitamin D0 mcg

Where to buy

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Ingredients

Ascorbic Acid, Enriched Unbleached Wheat Flour, Enriched Wheat Flour, Enzyme, Folic Acid, Malted Barley Flour, Niacin, Reduced Iron, Riboflavin, Sea Salt, Thiamine Mononitrate, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Giuseppe Sliced Loaf, Giuseppe?

Per 100 g of Giuseppe Sliced Loaf, Giuseppe there are 238 calories.

How much protein is in Giuseppe Sliced Loaf, Giuseppe?

Per 100 g of Giuseppe Sliced Loaf, Giuseppe there are 7.14 g protein.

How many carbohydrates are in Giuseppe Sliced Loaf, Giuseppe?

Per 100 g of Giuseppe Sliced Loaf, Giuseppe there are 47.62 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Giuseppe Sliced Loaf, Giuseppe?

Per 100 g of Giuseppe Sliced Loaf, Giuseppe there are 0.0 g sugars.

How much sodium (salt) is in Giuseppe Sliced Loaf, Giuseppe?

Per 100 g of Giuseppe Sliced Loaf, Giuseppe there are 274.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Giuseppe Sliced Loaf, Giuseppe?

Per 100 g of Giuseppe Sliced Loaf, Giuseppe there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Giuseppe Sliced Loaf, Giuseppe?

The main ingredients in Giuseppe Sliced Loaf, Giuseppe are: Ascorbic Acid, Enriched Unbleached Wheat Flour, Enriched Wheat Flour, Enzyme, Folic Acid.

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Level of processing

3
Processed
14 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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