Lwin Family Co.

Tuna Spring Wrap, Tuna — Nutrition Facts & Ingredients

UPC 669556062896 Prepared Wraps and Burittos Updated Sep 27, 2026

Per serving (1 Pkg, 239 g): 311 calories. Per 100 g: 130 calories, 4.6 g protein, 2.1 g fat.

Label highlights:

Nutrition Facts

Serving size1 Pkg (239g)

Amount per servingCalories
311
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 14.3mg 5%
Sodium 399mg 17%
Total Carbohydrate 56.0g 20%
Dietary Fiber 4.1g 15%
Total Sugars 33.0g
Protein 11.0g
Vitamin D 0mcg 0%
Calcium 59.8mg 5%
Iron 1.8mg 10%
Potassium 246mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

130 calories in 100 g
Protein4.6 g
Carbohydrates23.4 g
Sugars13.8 g
Dietary fiber1.7 g
Net carbs (carbohydrates minus fiber)21.7g
Fat2.1 g
Saturated fat0.4 g
Trans fat0 g
Cholesterol6 mg
Sodium167 mg
Calcium25 mg
Potassium103 mg
Iron0.8 mg
Vitamin D0 mcg

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Ingredients

Avocado, Carbon Monoxide Treated Retention, Carrot, Carrots, Cucumber, Distilled Vinegar, Filtered Water, Fresh Red Chilies, Garlic, Green Leaf Lettuce, Pickled Red Chili, Raw Tuna, Rice Flour, Rice Paper, Salt, Spring Roll Sauce, Stabilizer, Sugar, Tapioca, Turnip, Water, Xanthan Gum 0.2

Frequently asked questions

How many calories are in Tuna Spring Wrap, Tuna?

Per 100 g of Tuna Spring Wrap, Tuna there are 130 calories.

How much protein is in Tuna Spring Wrap, Tuna?

Per 100 g of Tuna Spring Wrap, Tuna there are 4.6 g protein.

How many carbohydrates are in Tuna Spring Wrap, Tuna?

Per 100 g of Tuna Spring Wrap, Tuna there are 23.43 g carbohydrates. Of which 13.81 g sugars.

How much sugar is in Tuna Spring Wrap, Tuna?

Per 100 g of Tuna Spring Wrap, Tuna there are 13.81 g sugars.

How much sodium (salt) is in Tuna Spring Wrap, Tuna?

Per 100 g of Tuna Spring Wrap, Tuna there are 167.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Tuna Spring Wrap, Tuna?

Per 100 g of Tuna Spring Wrap, Tuna there are 1.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Tuna Spring Wrap, Tuna?

The main ingredients in Tuna Spring Wrap, Tuna are: Avocado, Carbon Monoxide Treated Retention, Carrot, Carrots, Cucumber.

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Level of processing

4
Highly Processed
22 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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