Traditional Italian Risotto, Florentine — Nutrition Facts & Ingredients
- Calories
- 200per serving
- Protein
- 10.7 gper 100 g
- Carbs
- 75 gper 100 g
- Fat
- 1.8 gper 100 g
Where to buy
Per serving (0.25 CUP RICE AND 2 1/2 TSP. SEASONING MIX (1 CUP PREPARED) | ABOUT, 56 g): 200 calories. Per 100 g: 357 calories, 10.7 g protein, 1.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 27% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.25 CUP RICE AND 2 1/2 TSP. SEASONING MIX (1 CUP PREPARED) | ABOUT (56g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Traditional Italian Risotto, Florentine
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Basil, Citric Acid, Natural Garlic Flavor, Oregano, Organic Arborio Rice, Organic Dried Cane Syrup, Organic Dried Garlic, Organic Dried Mushrooms, Organic Dried Onion, Organic Dried Spinach, Organic Spices, Organic Sunflower Or Safflower Oil, Organic Turmeric, Parsley, Pepper, Rosemary, Sage, Sea Salt
Frequently asked questions
How many calories are in Traditional Italian Risotto, Florentine?
Per 100 g of Traditional Italian Risotto, Florentine there are 357 calories.
How much protein is in Traditional Italian Risotto, Florentine?
Per 100 g of Traditional Italian Risotto, Florentine there are 10.71 g protein.
How many carbohydrates are in Traditional Italian Risotto, Florentine?
Per 100 g of Traditional Italian Risotto, Florentine there are 75.0 g carbohydrates. Of which 3.57 g sugars.
How much sugar is in Traditional Italian Risotto, Florentine?
Per 100 g of Traditional Italian Risotto, Florentine there are 3.57 g sugars.
How much sodium (salt) is in Traditional Italian Risotto, Florentine?
Per 100 g of Traditional Italian Risotto, Florentine there are 1089.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Traditional Italian Risotto, Florentine?
Per 100 g of Traditional Italian Risotto, Florentine there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Traditional Italian Risotto, Florentine?
The main ingredients in Traditional Italian Risotto, Florentine are: Basil, Citric Acid, Natural Garlic Flavor, Oregano, Organic Arborio Rice.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Wehah Farm Inc
Nutrition facts for other products from Wehah Farm Inc:
- Lundberg Family Farms, Organic Whole Grain Quinoa & Rice, Rosemary Blend
- Organic Brown Short Grain Rice, Brown
- Butter & Chive Sprouted Risotto, Butter & Chive
- Organic Sprouted Vegetable Fried Rice, Vegetable
- Tortilla Chips, French Onion
- Organic Sweet Corn & Bell Pepper Sprouted Risotto Whole Grain Brown Arborio Rice, Sweet Corn & Bell Pepper