GENJI

Tuna Salmon Roll With Masago, Tuna Salmon With Masago — Nutrition Facts & Ingredients

UPC 812448034338 Manufacturer: Genji, Inc. Sushi Updated Sep 27, 2026

Calories
416per serving
Protein
1.6 gper 100 g
Carbs
29.4 gper 100 g
Fat
3.2 gper 100 g

Where to buy

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Per serving (8.9 ONZ, 252 g): 416 calories. Per 100 g: 165 calories, 1.6 g protein, 3.2 g fat.

Label highlights: High in sodium — 44% DV per serving High in cholesterol — 21% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 44% DV (high at 20% DV or more)
  • Cholesterol: 21% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size8.9 ONZ (252g)

Amount per servingCalories
416
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 63mg 21%
Sodium 1008mg 44%
Total Carbohydrate 74.0g 27%
Dietary Fiber 4.0g 14%
Total Sugars 15.0g
Protein 4.0g
Calcium 0mg 0%
Iron 0.7mg 4%
Potassium 265mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

165 calories in 100 g
Protein1.6 g
Carbohydrates29.4 g
Sugars6.0 g
Dietary fiber1.6 g
Net carbs (carbohydrates minus fiber)27.8g
Fat3.2 g
Saturated fat0.4 g
Trans fat0 g
Cholesterol25 mg
Sodium400 mg
Calcium0 mg
Potassium105 mg
Iron0.3 mg
Vitamin A0 mcg
Vitamin C0.7 mg

Where to buy Tuna Salmon Roll With Masago, Tuna Salmon With Masago

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Alcohol, Annatto, Avocado, Capelin Roe, Citric Acid, Ginger, Gluten-free Soy Sauce, Green Leaf Lettuce, Hydrogenated Starch Hydrolysates, Kelp Extract, Maltitol, Masago, Pickled Ginger, Raw Salmon, Raw Tuna, Rice Vinegar, Salt, Seaweed, Sorbitol, Soybeans Alcohol, Sugar, Sushi Rice, Sushi Vinegar, Vinegar, Water, White Rice, Xanthan Gum

Frequently asked questions

How many calories are in Tuna Salmon Roll With Masago, Tuna Salmon With Masago?

Per 100 g of Tuna Salmon Roll With Masago, Tuna Salmon With Masago there are 165 calories.

How much protein is in Tuna Salmon Roll With Masago, Tuna Salmon With Masago?

Per 100 g of Tuna Salmon Roll With Masago, Tuna Salmon With Masago there are 1.59 g protein.

How many carbohydrates are in Tuna Salmon Roll With Masago, Tuna Salmon With Masago?

Per 100 g of Tuna Salmon Roll With Masago, Tuna Salmon With Masago there are 29.37 g carbohydrates. Of which 5.95 g sugars.

How much sugar is in Tuna Salmon Roll With Masago, Tuna Salmon With Masago?

Per 100 g of Tuna Salmon Roll With Masago, Tuna Salmon With Masago there are 5.95 g sugars.

How much sodium (salt) is in Tuna Salmon Roll With Masago, Tuna Salmon With Masago?

Per 100 g of Tuna Salmon Roll With Masago, Tuna Salmon With Masago there are 400.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Tuna Salmon Roll With Masago, Tuna Salmon With Masago?

Per 100 g of Tuna Salmon Roll With Masago, Tuna Salmon With Masago there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Tuna Salmon Roll With Masago, Tuna Salmon With Masago?

The main ingredients in Tuna Salmon Roll With Masago, Tuna Salmon With Masago are: Alcohol, Annatto, Avocado, Capelin Roe, Citric Acid.

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Level of processing

5
Ultra-Processed
27 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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