Ciabatta Buns — Nutrition Facts & Ingredients
- Calories
- 180per serving
- Protein
- 10.7 gper 100 g
- Carbs
- 58.9 gper 100 g
- Fat
- 5.4 gper 100 g
Where to buy
Per serving (2 BUNS, 56 g): 180 calories. Per 100 g: 321 calories, 10.7 g protein, 5.4 g fat.
Nutrition Facts
Serving size2 BUNS (56g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Ciabatta Buns
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Calcium Propionate, Corn Grits, Dextrose, Enriched Wheat Flour, Flour, Folic Acid, Guar Gum, Malt Powder, Malted Barley Extract, Monoglycerides, Niacin, Preservative, Reduced Iron, Riboflavin, Salt, Soybean Oil Canola Oil, Thiamine Mononitrate, Vegetable Oil, Water, Yeast
Frequently asked questions
How many calories are in Ciabatta Buns?
Per 100 g of Ciabatta Buns there are 321 calories.
How much protein is in Ciabatta Buns?
Per 100 g of Ciabatta Buns there are 10.71 g protein.
How many carbohydrates are in Ciabatta Buns?
Per 100 g of Ciabatta Buns there are 58.93 g carbohydrates. Of which 1.79 g sugars.
How much sugar is in Ciabatta Buns?
Per 100 g of Ciabatta Buns there are 1.79 g sugars.
How much sodium (salt) is in Ciabatta Buns?
Per 100 g of Ciabatta Buns there are 571.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Ciabatta Buns?
Per 100 g of Ciabatta Buns there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Ciabatta Buns?
The main ingredients in Ciabatta Buns are: Calcium Propionate, Corn Grits, Dextrose, Enriched Wheat Flour, Flour.
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