Fruit Dip Delight, Fruit — Nutrition Facts & Ingredients
Per serving (2 TBSP, 28 g): 80 calories. Per 100 g: 286 calories, 3.6 g protein, 17.9 g fat.
Nutrition Facts
Serving size2 TBSP (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Artificial Flavors, As Preservatives, Caramel Color, Carob Bean, Cream Cheese Pasteurized Cultured Milk And Cream, Ethyl Vanillin, Guar Gums, Imitation Flavor Vanilla, Potassium Sorbate, Propylene Glycol, Salt, Stabilizers, Sugar, Water, Xanthan, Xanthan Gum
Frequently asked questions
How many calories are in Fruit Dip Delight, Fruit?
Per 100 g of Fruit Dip Delight, Fruit there are 286 calories.
How much protein is in Fruit Dip Delight, Fruit?
Per 100 g of Fruit Dip Delight, Fruit there are 3.57 g protein.
How many carbohydrates are in Fruit Dip Delight, Fruit?
Per 100 g of Fruit Dip Delight, Fruit there are 25.0 g carbohydrates. Of which 25.0 g sugars.
How much sugar is in Fruit Dip Delight, Fruit?
Per 100 g of Fruit Dip Delight, Fruit there are 25.0 g sugars.
How much sodium (salt) is in Fruit Dip Delight, Fruit?
Per 100 g of Fruit Dip Delight, Fruit there are 179.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Fruit Dip Delight, Fruit?
Per 100 g of Fruit Dip Delight, Fruit there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Fruit Dip Delight, Fruit?
The main ingredients in Fruit Dip Delight, Fruit are: Artificial Flavors, As Preservatives, Caramel Color, Carob Bean, Cream Cheese Pasteurized Cultured Milk And Cream.
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