Valdosta Pecans — Nutrition Facts & Ingredients
Per serving (0.25 cup, 25 g): 130 calories. Per 100 g: 520 calories, 4 g protein, 44 g fat.
Nutrition Facts
Serving size0.25 cup (25g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Black Pepper, Brown Sugar, Cranberries, Dried Cranberries, Dried Orange Peel, Organic Cane Sugar, Organic Tapioca Syrup, Pecans, Sea Salt, Sugar, Sunflower Oil
Frequently asked questions
How many calories are in Valdosta Pecans?
Per 100 g of Valdosta Pecans there are 520 calories.
How much protein is in Valdosta Pecans?
Per 100 g of Valdosta Pecans there are 4.0 g protein.
How many carbohydrates are in Valdosta Pecans?
Per 100 g of Valdosta Pecans there are 36.0 g carbohydrates. Of which 28.0 g sugars.
How much sugar is in Valdosta Pecans?
Per 100 g of Valdosta Pecans there are 28.0 g sugars.
How much sodium (salt) is in Valdosta Pecans?
Per 100 g of Valdosta Pecans there are 200.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Valdosta Pecans?
Per 100 g of Valdosta Pecans there are 8.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Valdosta Pecans?
The main ingredients in Valdosta Pecans are: Black Pepper, Brown Sugar, Cranberries, Dried Cranberries, Dried Orange Peel.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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