HILL COUNTRY FARE

Beef Pasta & Beef-Flavored Sauce Skillet Mix, Beef Pasta — Nutrition Facts & Ingredients

UPC 41220430383 Manufacturer: H E Butt Grocery Company Pasta Dinners Updated Sep 27, 2026

Calories
100per serving
Protein
10 gper 100 g
Carbs
70 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (0.333 cup dry mix about 1 cup prepared, 30 g): 100 calories. Per 100 g: 333 calories, 10 g protein, 0 g fat.

Label highlights: High in sodium — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.333 cup dry mix about 1 cup prepared (30g)

Amount per servingCalories
100
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 530mg 23%
Total Carbohydrate 21g 8%
Dietary Fiber 1.0g 4%
Total Sugars 3g
Includes 2.0g Added Sugars 4%
Protein 3g
Vitamin D 0mcg 0%
Calcium 9.9mg 1%
Iron 1.0mg 6%
Potassium 320mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

333 calories in 100 g
Protein10 g
Carbohydrates70 g
Sugars10 g
Added sugars6.7 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)66.7g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium1767 mg
Calcium33 mg
Potassium1067 mg
Iron3.3 mg
Vitamin D0 mcg

Where to buy Beef Pasta & Beef-Flavored Sauce Skillet Mix, Beef Pasta

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Bleached Wheat Flour And Malted Barley Flour, Caramel Color, Citric Acid, Corn Oil, Corn Starch, Dextrose, Disodium Inosinate And Disodium Guanylate, Enriched Pasta, Extractives Of Paprika And Turmeric, Ferrous Sulfate, Folic Acid, From Corn, Garlic, Hydrolyzed Soy Protein, Iron, Maltodextrin, Modified Corn Starch, Natural Flavors, Niacin, Onion, Potassium Chloride, Riboflavin, Salt, Spice, Sugar, Thiamine Mononitrate, Wheat Flour, Yeast Extract

Frequently asked questions

How many calories are in Beef Pasta & Beef-Flavored Sauce Skillet Mix, Beef Pasta?

Per 100 g of Beef Pasta & Beef-Flavored Sauce Skillet Mix, Beef Pasta there are 333 calories.

How much protein is in Beef Pasta & Beef-Flavored Sauce Skillet Mix, Beef Pasta?

Per 100 g of Beef Pasta & Beef-Flavored Sauce Skillet Mix, Beef Pasta there are 10.0 g protein.

How many carbohydrates are in Beef Pasta & Beef-Flavored Sauce Skillet Mix, Beef Pasta?

Per 100 g of Beef Pasta & Beef-Flavored Sauce Skillet Mix, Beef Pasta there are 70.0 g carbohydrates. Of which 10.0 g sugars.

How much sugar is in Beef Pasta & Beef-Flavored Sauce Skillet Mix, Beef Pasta?

Per 100 g of Beef Pasta & Beef-Flavored Sauce Skillet Mix, Beef Pasta there are 10.0 g sugars.

How much sodium (salt) is in Beef Pasta & Beef-Flavored Sauce Skillet Mix, Beef Pasta?

Per 100 g of Beef Pasta & Beef-Flavored Sauce Skillet Mix, Beef Pasta there are 1767.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Beef Pasta & Beef-Flavored Sauce Skillet Mix, Beef Pasta?

Per 100 g of Beef Pasta & Beef-Flavored Sauce Skillet Mix, Beef Pasta there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Beef Pasta & Beef-Flavored Sauce Skillet Mix, Beef Pasta?

The main ingredients in Beef Pasta & Beef-Flavored Sauce Skillet Mix, Beef Pasta are: Bleached Wheat Flour And Malted Barley Flour, Caramel Color, Citric Acid, Corn Oil, Corn Starch.

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Level of processing

5
Ultra-Processed
28 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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