NONA LIM

Traditional Ramen Authentic Japanese Curly Noodles. Great With Any Nona Lim Broth., Traditional Ramen

UPC 859792002712 Manufacturer: Cook! SF Frozen Dinners & Entrees Updated Sep 27, 2026

Per serving (5 ONZ, 142 g): 381 calories. Per 100 g: 268 calories, 7.8 g protein, 0.7 g fat.

Label highlights: High in sodium — 33% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 33% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5 ONZ (142g)

Amount per servingCalories
381
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 770mg 33%
Total Carbohydrate 79.0g 29%
Dietary Fiber 3.0g 11%
Total Sugars 0g
Protein 11.0g
Vitamin D 0mcg 0%
Calcium 15.6mg 1%
Iron 3.0mg 17%
Potassium 346mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

268 calories in 100 g
Protein7.8 g
Carbohydrates55.6 g
Sugars0 g
Dietary fiber2.1 g
Net carbs (carbohydrates minus fiber)53.5g
Fat0.7 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium542 mg
Calcium11 mg
Potassium244 mg
Iron2.1 mg
Vitamin D0 mcg

Where to buy Traditional Ramen Authentic Japanese Curly Noodles. Great With Any Nona Lim Broth., Traditional Ramen

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Ingredients

Corn Starch, Enriched Wheat Flour, Folic Acid, Kansui, Malted Barley Flour, Niacin, Potassium Carbonate, Reduced Iron, Riboflavin, Sago Starch, Salt, Sodium Carbonate, Thiamine Mononitrate, Water, Wheat Flour, Wheat Gluten

Frequently asked questions

How many calories are in Traditional Ramen Authentic Japanese Curly Noodles. Great With Any Nona Lim Broth., Traditional Ramen?

Per 100 g of Traditional Ramen Authentic Japanese Curly Noodles. Great With Any Nona Lim Broth., Traditional Ramen there are 268 calories.

How much protein is in Traditional Ramen Authentic Japanese Curly Noodles. Great With Any Nona Lim Broth., Traditional Ramen?

Per 100 g of Traditional Ramen Authentic Japanese Curly Noodles. Great With Any Nona Lim Broth., Traditional Ramen there are 7.75 g protein.

How many carbohydrates are in Traditional Ramen Authentic Japanese Curly Noodles. Great With Any Nona Lim Broth., Traditional Ramen?

Per 100 g of Traditional Ramen Authentic Japanese Curly Noodles. Great With Any Nona Lim Broth., Traditional Ramen there are 55.63 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Traditional Ramen Authentic Japanese Curly Noodles. Great With Any Nona Lim Broth., Traditional Ramen?

Per 100 g of Traditional Ramen Authentic Japanese Curly Noodles. Great With Any Nona Lim Broth., Traditional Ramen there are 0.0 g sugars.

How much sodium (salt) is in Traditional Ramen Authentic Japanese Curly Noodles. Great With Any Nona Lim Broth., Traditional Ramen?

Per 100 g of Traditional Ramen Authentic Japanese Curly Noodles. Great With Any Nona Lim Broth., Traditional Ramen there are 542.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Traditional Ramen Authentic Japanese Curly Noodles. Great With Any Nona Lim Broth., Traditional Ramen?

Per 100 g of Traditional Ramen Authentic Japanese Curly Noodles. Great With Any Nona Lim Broth., Traditional Ramen there are 2.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Traditional Ramen Authentic Japanese Curly Noodles. Great With Any Nona Lim Broth., Traditional Ramen?

The main ingredients in Traditional Ramen Authentic Japanese Curly Noodles. Great With Any Nona Lim Broth., Traditional Ramen are: Corn Starch, Enriched Wheat Flour, Folic Acid, Kansui, Malted Barley Flour.

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