Redner's In-Store Baked Ciabatta Rolls — Nutrition Facts & Ingredients
- Calories
- 290per serving
- Protein
- 8.4 gper 100 g
- Fat
- 0.7 gper 100 g
Where to buy
Per serving (1 FLAT BREAD, 142 g): 290 calories. Per 100 g: 204 calories, 8.4 g protein, 0.7 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 23% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 FLAT BREAD (142g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Redner's In-Store Baked Ciabatta Rolls
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Ascorbic Acid, Enriched Unbleached Wheat Flour, Enzyme Water, Folic Acid, Niacin, Reduced Iron, Riboflavin, Salt, Sugar, Thiamine Mononitrate, Vital Wheat Gluten, Wheat Flour Malted Barley Flour, Yeast
Frequently asked questions
How many calories are in Redner's In-Store Baked Ciabatta Rolls?
Per 100 g of Redner's In-Store Baked Ciabatta Rolls there are 204 calories.
How much protein is in Redner's In-Store Baked Ciabatta Rolls?
Per 100 g of Redner's In-Store Baked Ciabatta Rolls there are 8.45 g protein.
How much sugar is in Redner's In-Store Baked Ciabatta Rolls?
Per 100 g of Redner's In-Store Baked Ciabatta Rolls there are 1.41 g sugars.
How much sodium (salt) is in Redner's In-Store Baked Ciabatta Rolls?
Per 100 g of Redner's In-Store Baked Ciabatta Rolls there are 373.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Redner's In-Store Baked Ciabatta Rolls?
Per 100 g of Redner's In-Store Baked Ciabatta Rolls there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Redner's In-Store Baked Ciabatta Rolls?
The main ingredients in Redner's In-Store Baked Ciabatta Rolls are: Ascorbic Acid, Enriched Unbleached Wheat Flour, Enzyme Water, Folic Acid, Niacin.
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