Cheddar Gluten Free Crackers, Cheddar — Nutrition Facts & Ingredients
- Calories
- 140per serving
- Protein
- 3.3 gper 100 g
- Carbs
- 70 gper 100 g
- Fat
- 16.7 gper 100 g
Where to buy
Per serving (8 crackers, 30 g): 140 calories. Per 100 g: 467 calories, 3.3 g protein, 16.7 g fat.
Nutrition Facts
Serving size8 crackers (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Cheddar Gluten Free Crackers, Cheddar
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Annatto And Betacarotene For Colour, Baking Soda, Cheddar And Camembert Cheese Powder, Cheese Cultures, Cheese Preparation, Corn Starch, Dextrose, Eggs, Guar Gum, Milk, Mix Of Gouda, Modified Corn Starch, Monocalcium Phosphate, Natural Flavors, Palm Oil, Rennet, Salt, Sodium Citrate, Starter Cultures, Sugar, Vegetable Fibers, White Rice Flour
Frequently asked questions
How many calories are in Cheddar Gluten Free Crackers, Cheddar?
Per 100 g of Cheddar Gluten Free Crackers, Cheddar there are 467 calories.
How much protein is in Cheddar Gluten Free Crackers, Cheddar?
Per 100 g of Cheddar Gluten Free Crackers, Cheddar there are 3.33 g protein.
How many carbohydrates are in Cheddar Gluten Free Crackers, Cheddar?
Per 100 g of Cheddar Gluten Free Crackers, Cheddar there are 70.0 g carbohydrates. Of which 3.33 g sugars.
How much sugar is in Cheddar Gluten Free Crackers, Cheddar?
Per 100 g of Cheddar Gluten Free Crackers, Cheddar there are 3.33 g sugars.
How much sodium (salt) is in Cheddar Gluten Free Crackers, Cheddar?
Per 100 g of Cheddar Gluten Free Crackers, Cheddar there are 1033.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cheddar Gluten Free Crackers, Cheddar?
Per 100 g of Cheddar Gluten Free Crackers, Cheddar there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cheddar Gluten Free Crackers, Cheddar?
The main ingredients in Cheddar Gluten Free Crackers, Cheddar are: Annatto And Betacarotene For Colour, Baking Soda, Cheddar And Camembert Cheese Powder, Cheese Cultures, Cheese Preparation.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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