Lemon Pound Cake, Lemon — Nutrition Facts & Ingredients
Per serving (2 ONZ, 43 g): 190 calories. Per 100 g: 442 calories, 7.0 g protein, 20.9 g fat.
Nutrition Facts
Serving size2 ONZ (43g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
1/10 Or 1% Sodium Benzoate Added Eggs, Artificial Flavors, Baking Power, Baking Soda, Bleached Wheat Flour, Butter, Concentrate Water, Corn Starch Monocalcium Phosphate Baking Soda, Emulsifier, Ethyl Vanillin, FD&C Yellow #5, Folic Acid Enzyme, Glycerin, Milk, Niacin, Polisorbate 80 Preservatives, Propylene Glycol, Pyrophosphate, Reduced Iron, Rivoflavin, Salt, Sodium Acid, Sodium Bensoate And Potasium Sorbate Vanilla, Sucrose, Sugar, Thiamine Mononitrate, Vanillin, Vegetable Gum, Vitamin D3 Shortening Vegetable Oil, Water, Xanthan Gum
Frequently asked questions
How many calories are in Lemon Pound Cake, Lemon?
Per 100 g of Lemon Pound Cake, Lemon there are 442 calories.
How much protein is in Lemon Pound Cake, Lemon?
Per 100 g of Lemon Pound Cake, Lemon there are 6.98 g protein.
How many carbohydrates are in Lemon Pound Cake, Lemon?
Per 100 g of Lemon Pound Cake, Lemon there are 55.81 g carbohydrates. Of which 23.26 g sugars.
How much sugar is in Lemon Pound Cake, Lemon?
Per 100 g of Lemon Pound Cake, Lemon there are 23.26 g sugars.
How much sodium (salt) is in Lemon Pound Cake, Lemon?
Per 100 g of Lemon Pound Cake, Lemon there are 349.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Lemon Pound Cake, Lemon?
Per 100 g of Lemon Pound Cake, Lemon there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Lemon Pound Cake, Lemon?
The main ingredients in Lemon Pound Cake, Lemon are: 1/10 Or 1% Sodium Benzoate Added Eggs, Artificial Flavors, Baking Power, Baking Soda, Bleached Wheat Flour.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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