ANNIE'S HOMEGROWN

Crackers, Cheddar — Nutrition Facts & Ingredients

UPC 13562001255 Manufacturer: General Mills, Inc. Crackers & Biscotti Updated Sep 27, 2026

Calories
150per serving
Protein
10 gper 100 g
Carbs
63.3 gper 100 g
Fat
23.3 gper 100 g

Where to buy

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Per serving (38 CRACKERS, 30 g): 150 calories. Per 100 g: 500 calories, 10 g protein, 23.3 g fat.

Label highlights:

Nutrition Facts

Serving size38 CRACKERS (30g)

Amount per servingCalories
150
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 250mg 11%
Total Carbohydrate 19.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Protein 3g
Calcium 20.1mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein10 g
Carbohydrates63.3 g
Sugars0 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)60.0g
Fat23.3 g
Saturated fat1.7 g
Trans fat0 g
Cholesterol0 mg
Sodium833 mg
Calcium67 mg
Iron2.4 mg
Vitamin A99.9 mcg
Vitamin C0 mg

Where to buy Crackers, Cheddar

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Annatto Extracts, Beet, Blueberry, Carrot, Cheddar Cheese, Cheese Culture, Colors, Cultured Whole Milk, Enzymes, Expeller Pressed Sunflower Oil, Ground Celery Seed, Natural Vitamin E, Nonfat Milk, Onion Powder, Organic Wheat Flour, Organic Whole Grain Wheat Flour, Paprika, Pasteurized Milk, Salt, To Protect Flavor, Yeast

Frequently asked questions

How many calories are in Crackers, Cheddar?

Per 100 g of Crackers, Cheddar there are 500 calories.

How much protein is in Crackers, Cheddar?

Per 100 g of Crackers, Cheddar there are 10.0 g protein.

How many carbohydrates are in Crackers, Cheddar?

Per 100 g of Crackers, Cheddar there are 63.33 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Crackers, Cheddar?

Per 100 g of Crackers, Cheddar there are 0.0 g sugars.

How much sodium (salt) is in Crackers, Cheddar?

Per 100 g of Crackers, Cheddar there are 833.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Crackers, Cheddar?

Per 100 g of Crackers, Cheddar there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Crackers, Cheddar?

The main ingredients in Crackers, Cheddar are: Annatto Extracts, Beet, Blueberry, Carrot, Cheddar Cheese.

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Level of processing

4
Highly Processed
21 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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