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Classic Mac & Cheese — Nutrition Facts & Ingredients

UPC 667978010129 Manufacturer: Kettle Cuisine, Inc. Other Deli Updated Sep 27, 2026

Per serving (1 cup, 245 g): 480 calories. Per 100 g: 196 calories, 6.1 g protein, 11.8 g fat.

Label highlights: High in sodium — 32% DV per serving High in saturated fat — 95% DV per serving High in cholesterol — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 32% DV (high at 20% DV or more)
  • Saturated fat: 95% DV (high at 20% DV or more)
  • Cholesterol: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (245g)

Amount per servingCalories
480
% Daily Value*
Total Fat 29.0g 37%
Saturated Fat 19.0g 95%
Trans Fat 0g
Cholesterol 90.7mg 30%
Sodium 740mg 32%
Total Carbohydrate 39.0g 14%
Dietary Fiber 1.0g 3%
Total Sugars 3.0g
Protein 15.0g
Vitamin D 0mcg 0%
Calcium 326mg 25%
Iron 0mg 0%
Potassium 58.8mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

196 calories in 100 g
Protein6.1 g
Carbohydrates15.9 g
Sugars1.2 g
Dietary fiber0.4 g
Net carbs (carbohydrates minus fiber)15.5g
Fat11.8 g
Saturated fat7.8 g
Trans fat0 g
Cholesterol37 mg
Sodium302 mg
Calcium133 mg
Potassium24 mg
Iron0 mg
Vitamin D0 mcg

Where to buy

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Ingredients

Butter, Cavatappi Macaroni, Cheddar Cheese, Cheese Culture, Cheese Cultures, Cream, Durum Wheat Semolina, Enzymes, Light Cream, Milk, Monterey Jack Cheese, Pasteurized Sheep's Milk, Romano Cheese, Salt, Sea Salt, Spices, Water, Wheat Flour

Frequently asked questions

How many calories are in Classic Mac & Cheese?

Per 100 g of Classic Mac & Cheese there are 196 calories.

How much protein is in Classic Mac & Cheese?

Per 100 g of Classic Mac & Cheese there are 6.12 g protein.

How many carbohydrates are in Classic Mac & Cheese?

Per 100 g of Classic Mac & Cheese there are 15.92 g carbohydrates. Of which 1.22 g sugars.

How much sugar is in Classic Mac & Cheese?

Per 100 g of Classic Mac & Cheese there are 1.22 g sugars.

How much sodium (salt) is in Classic Mac & Cheese?

Per 100 g of Classic Mac & Cheese there are 302.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Classic Mac & Cheese?

Per 100 g of Classic Mac & Cheese there are 0.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Classic Mac & Cheese?

The main ingredients in Classic Mac & Cheese are: Butter, Cavatappi Macaroni, Cheddar Cheese, Cheese Culture, Cheese Cultures.

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Level of processing

4
Highly Processed
18 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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